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The colonial molasses trade occurred throughout the seventeenth, eighteenth and nineteenth centuries in the European colonies in the Americas. Molasses was a major trading product in the Americas, being produced by enslaved Africans on sugar plantations on European colonies.
The Molasses Act 1733 (6 Geo. 2. c. 13), also known as the Trade of Sugar Colonies Act 1732, was an act of the Parliament of Great Britain that imposed a tax of six pence per gallon on imports of molasses from non-British colonies. Parliament created the act largely at the insistence of large plantation owners in the British West Indies.
This trade, in trade volume, was primarily with South America, where most slaves were sold, but a classic example taught in 20th century studies is the colonial molasses trade, which involved the circuitous trading of slaves, sugar (often in liquid form, as molasses), and rum between West Africa, the West Indies and the northern colonies of ...
Molasses (/ m ə ˈ l æ s ɪ z, m oʊ-/) [1] is a viscous byproduct, principally obtained from the refining of sugarcane or sugar beet juice into sugar. Molasses varies in the amount of sugar, the method of extraction and age of the plant. Sugarcane molasses is usually used to sweeten and flavour foods. Molasses is a major constituent of fine ...
The 1733 Molasses Act levied heavy duties on the trade of sugar from the French West Indies to the American colonies, forcing the colonists to buy the more expensive sugar from the British West Indies instead.
Having begun in the cotton trade, the partners changed course and became involved in production of sugar from around 1810. [10] The firms became known as the "Rothchilds of Demerara". [ 8 ] The enterprise grew to become owners of both ships and plantations and also exporters of coffee, molasses, rum and sugar from the West Indies to the British ...
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Map of Meridian Line set under the Treaty of Tordesillas The Slave Trade by Auguste François Biard, 1840. The Atlantic slave trade is customarily divided into two eras, known as the first and second Atlantic systems. Slightly more than 3% of the enslaved people exported from Africa were traded between 1525 and 1600, and 16% in the 17th century.