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  2. Mint lemonade - Wikipedia

    en.wikipedia.org/wiki/Mint_lemonade

    In the Arab world it is called “limon na-naa”. In Israel, it is called limonana, a portmanteau of limon Hebrew: לימון 'lemon' and naʿnaʿ Hebrew: נענע 'mint'. [20] [21] The word was coined for an advertising campaign to promote bus advertising, in which various celebrities were shown promoting a drink called "Limonana", a blend of lemon and mint, which was in the end revealed to ...

  3. Lemonade - Wikipedia

    en.wikipedia.org/wiki/Lemonade

    Shikanjvi is a traditional lemonade from this region, and can also be flavored with saffron, cumin and other spices. [31] [32] [33] Limonana, a type of lemonade made from freshly squeezed lemon juice and mint leaves, is a common summer drink in the Middle East. [34] In Northern Africa, a drink called cherbat is made of lemon, mint, and rose water.

  4. Israeli cuisine - Wikipedia

    en.wikipedia.org/wiki/Israeli_cuisine

    Limonana, a type of lemonade made from freshly-squeezed lemons and mint, was invented in Israel in the early 1990s and has become a summer staple throughout the Middle East. [ 93 ] [ 94 ] Rimonana is similar to limonana , made of pomegranate juice and mint .

  5. List of lemon dishes and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_lemon_dishes_and...

    Mint lemonade – type of lemonade made with mint that is popular in parts of the Middle East. Shikanjvi – type of lemonade from the Indian subcontinent. Snowball – cocktail consisting of approximately equal parts advocaat and lemonade. Sour – family of mixed drinks containing lemon or lime juice.

  6. Mizrahi Jewish cuisine - Wikipedia

    en.wikipedia.org/wiki/Mizrahi_Jewish_cuisine

    The souqs of the Middle East and North Africa sell ready-made spice blends sold in bulk, but traditionally, Mizrahi Jews bought fresh herbs and prepared their own blends at home to maintain kashrut, fearing insects in the blends sold in the open-air bazaar. [5] Adeni hawaij (Aden)—cumin, coriander, black pepper

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  8. Levantine cuisine - Wikipedia

    en.wikipedia.org/wiki/Levantine_cuisine

    Baba ghanoush [1] (بابا غنوج)—a dip made from baked, mashed eggplant mixed with lemon, garlic, olive oil and various seasonings; Chickpea salad [3] or salatat hummus (سلطة حمص)—an Arab salad with cooked chickpeas, lemon juice, garlic, tahini, salt, olive oil, and cumin

  9. Tragic discovery in Oregon: Missing hiker’s body found ...

    www.aol.com/tragic-discovery-oregon-missing...

    The search for missing hiker Susan Lane-Fournier, 61, took a tragic turn after her body was found over the weekend in Welches, Oregon, an unincorporated community at the base of Mount Hood.