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Test the turkey for doneness: an instant-read thermometer inserted into the thickest part of the thigh not touching bone should read 165°F. If not, roast under pressure for 5 to 10 minutes longer.
Oven Roasted Turkey. We tested this recipe SEVEN times to ensure that this Thanksgiving turkey is the best it can possibly be. Whether you're roasting your first bird for Friendsgiving or hosting ...
In a large mortar, pound the chopped parsley, chopped rosemary, and chopped sage until crushed. Add the garlic and 1/2 tablespoon salt, and pound until a paste begins to form. Mix in the olive oil.
Place the turkey on a deep rimmed sheet tray or or a roasting pan lined with a wire rack, which will catch any leaks. Arrange the bird breast side up (the plumpest area in between the wings) and ...
Sausage Stuffing Bites With Cranberry Sauce. Some people love a classic homemade turkey stuffing, while others prefer a cornbread stuffing, sausage or oyster stuffing, or a vegetarian cranberry ...
You'll be serving in style with this ceramic platter featuring a colorful turkey and "Happy Thanksgiving" design. The pop of blue is the prettiest unexpected touch. $64.20 at amazon.com.
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