Search results
Results from the WOW.Com Content Network
The Child and Adult Care Food Program (CACFP) is a type of United States federal assistance provided by the Food and Nutrition Service (FNS) of the United States Department of Agriculture (USDA) to states in order to provide a daily subsidized food service for an estimated 3.3 million children and 120,000 elderly or mentally or physically impaired adults [1] in non-residential, day-care settings.
The department, as the Department of Commerce, was formed in 1965 by Section 225 of the Executive Organization Act of 1965, 1965 PA 380, MCL 16.325.The Michigan Department of Licensing and Regulation was abolished with most responsibilities transferred to the newly formed Department. [1]
The Child and Adult Care Food Program (CACFP) is a type of United States federal assistance provided by the U.S. Department of Agriculture (USDA) to states in order to provide a daily subsidized food service for an estimated 3.2 million children and 112,000 elderly or mentally or physically impaired adults [48] in non-residential, day-care ...
Destiny Worley, an inmate within the Shelby County Division of Corrections, smiles as she holds the leash for Crab Rangoon, “Crabbie” for short, a dog she trained within the prison, during a ...
Child care assistance helps families succeed financially. [1] When families receive child care assistance they are more likely to be employed and to have higher earnings. Approximately 1.8 million children [2] receive CCDBG-funded child care in an average month. Yet, only one in seven eligible children receives child care assistance. [3]
(The Center Square) – Michigan will be one of four states participating in a new Centers for Medicare & Medicaid Services program. The Innovation in Behavioral Health Model will allow for ...
After nearly derailing a spending bill and forcing a government shutdown last month, President-elect Donald Trump continues to shake up legislative business on Capitol Hill, offering shifting ...
The Institute of Child Nutrition (ICN), formerly known as the National Food Service Management Institute (NFSMI), is a Mississippi-based, federally funded national center dedicated to child nutrition. Established in 1989, the Institute conducts applied research, develops training materials, provides training, and serves as a clearinghouse of ...