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The Maisonette was opened by Nathan L. Comisar in 1949 in the basement space beneath La Normandie, also owned by Comisar, in the Fountain Square Building in Cincinnati. [1] [3] Comisar named the restaurant after a club by the same name in the St. Regis Hotel in New York City. [4] In 1964 it was awarded its first Mobil 5-star award. [3]
The following is a list of notable restaurants in Cincinnati, Ohio This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Mecklenburg Gardens is a historic restaurant in the Corryville neighborhood of Cincinnati, Ohio, United States. Its Italianate building, perhaps constructed as a house, was built circa 1865, but it was converted into a restaurant by 1870. In its earliest years as a restaurant, it was run by John Neeb, who sold it to one of his employees in 1886.
Cincinnati restaurants that opened in July. ... from the tables made from Ohio maple to the original artwork. 825 Sixth Ave., Dayton, Kentucky, elliottcafe.com. Hurry Curry, Madisonville ...
Recently named one of the Best New Restaurants in America by Esquire Magazine in 2023, Chef Jeff Harris shares his take on New Orleans and Southern cuisine with Cincinnati. Nolia is Black-owned ...
Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.
Greater Cincinnati Restaurant Week will be returning Monday for its 2024 fall installment, giving food lovers in the area seven days to patronize dozens of local and popular restaurants that are ...
This page was last edited on 14 October 2023, at 17:38 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
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