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  2. Orange (fruit) - Wikipedia

    en.wikipedia.org/wiki/Orange_(fruit)

    Orange trees are widely grown in tropical and subtropical areas for their sweet fruit. The fruit of the orange tree can be eaten fresh or processed for its juice or fragrant peel. In 2022, 76 million tonnes of oranges were grown worldwide, with Brazil producing 22% of the total, followed by India and China.

  3. Fruit (plant structure) - Wikipedia

    en.wikipedia.org/wiki/Fruit_(plant_structure)

    For example, the mesocarp makes up most of the edible part of a peach, and a considerable part of a tomato. "Mesocarp" may also refer to any fruit that is fleshy throughout. In a hesperidium, the mesocarp is the inner part of the peel and is commonly removed before eating, as is found in citrus fruit. [8] It is also referred to as albedo or pith.

  4. Citrus - Wikipedia

    en.wikipedia.org/wiki/Citrus

    A variety of flavours can be derived from different parts and treatments of citrus fruits. [26] The colourful outer skin of some citrus fruits, known as zest, is used as a flavouring in cooking. [62] The whole of the bitter orange (and sometimes other citrus fruits) including the peel with its essential oils is cooked with sugar to make ...

  5. Citrus × sinensis - Wikipedia

    en.wikipedia.org/wiki/Citrus_×_sinensis

    The orange fruit is an important agricultural product, used for both the juicy fruit pulp and the aromatic peel (rind). Orange blossoms (the flowers) are used in several different ways, as are the leaves and wood of the tree.

  6. Peel (fruit) - Wikipedia

    en.wikipedia.org/wiki/Peel_(fruit)

    Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which can be peeled off. The rind is usually the botanical exocarp , but the term exocarp also includes the hard cases of nuts , which are not named peels since they are not peeled off by hand or peeler, but rather shells because of their hardness.

  7. Mandarin orange - Wikipedia

    en.wikipedia.org/wiki/Mandarin_orange

    A mandarin orange (Citrus reticulata), often simply called mandarin, is a small, rounded citrus tree fruit. Treated as a distinct species of orange , it is usually eaten plain or in fruit salads. The mandarin is small and oblate, unlike the roughly spherical sweet orange (which is a mandarin- pomelo hybrid ).

  8. The many uses of orange peels - AOL

    www.aol.com/news/2015-08-07-household-uses-for...

    We all know that oranges are great for our health, but what you might not realize, is that their peels are useful, too. So, before you throw them away, here are a bunch of ways to put them to use ...

  9. Bitter orange - Wikipedia

    en.wikipedia.org/wiki/Bitter_orange

    The bitter orange, sour orange, Seville orange, bigarade orange, or marmalade orange is the hybrid citrus tree species Citrus × aurantium, and its fruit.It is native to Southeast Asia and has been spread by humans to many parts of the world.