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  2. Log bucking - Wikipedia

    en.wikipedia.org/wiki/Log_bucking

    Bucker limbing dead branch stubs with a chainsaw, also known as knot bumping Bucker making a bucking cut with a chainsaw Bucking, splitting and stacking logs for firewood in Kõrvemaa, Estonia (October 2022) Bucking is the process of cutting a felled and delimbed tree into logs. [2]

  3. Logging - Wikipedia

    en.wikipedia.org/wiki/Logging

    Cut-to-length logging is the process of felling, delimbing, bucking, and sorting (pulpwood, sawlog, etc.) at the stump area, leaving limbs and tops in the forest. Mechanical harvesters fell the tree, delimb, and buck it, and place the resulting logs in bunks to be brought to the landing by a skidder or forwarder. This method is routinely ...

  4. Branch attachment - Wikipedia

    en.wikipedia.org/wiki/Branch_attachment

    A common malformation of a branch attachment in a tree is the inclusion of bark within the join, commonly referred to as a 'bark inclusion' or 'included bark'. This malformation is known to weaken the connection of the branch to the rest of the tree's structure, as it acts to block the formation of the axillary wood at the branch attachment's apex.

  5. Limbing - Wikipedia

    en.wikipedia.org/wiki/Limbing

    Options for cutting off the branches include chain saws, harvesters, stroke delimbers and others. Limbing can happen at the stump in log/tree length systems and cut-to-length systems or at the landing in whole-tree logging. Chainsaw limbing. When the tree is lying on the ground, branches may be storing enormous potential energy through ...

  6. Tree crown measurement - Wikipedia

    en.wikipedia.org/wiki/Tree_crown_measurement

    [1] [2] [3] Other crown measurements that are commonly taken include limb length, crown volume, and foliage density. Canopy mapping surveys the position and size of all of the limbs down to a certain size in the crown of the tree and is commonly used when measuring the overall wood volume of a tree. Average crown spread is one of the parameters ...

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