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How about jumbo baked potatoes stuffed with Louisiana crawfish or turducken? Those are the latest crowd pleasers to hit the menu. ... 1,000 pounds of Gulf shrimp; and 200 gallons of daiquiris ...
This seafood baked potato brings some nautical flavors to the classic baked potato. Ingredients include shrimp, spinach, peppers, onions, tomatoes, and plenty of cream and cheese. 3.
A baked pastry, a traditional variety of which is filled with beef, pork, lamb, or venison, with onions, potatoes, and carrots. Usually handheld with a crispy outer crust. [48] Pepperoni roll: Northeast West Virginia and Appalachia: Pepperoni baked inside a soft roll to create an easily portable snack or lunch item. [49] Pimento cheese: South
Pistolette—either of two bread-based dishes in Louisiana cuisine: one is a stuffed and fried bread roll (sometimes called stuffed pistolettes) in the Cajun areas around Lafayette, the other is a type of submarine shaped bread about half the size of a baguette that is popular in New Orleans for Vietnamese bánh mì and other sandwiches [37]
Steak Fajita Stuffed Baked Potatoes. Swap tortillas for potatoes for a heartier fajita meal. Flank steak is a great cut of beef to use, but chicken is also delicious. The smoky avocado chipotle ...
Mid-City, New Orleans, Louisiana (Since 1947) "Frankie's Seafood Napoleon" (a tower of Gulf shrimp, deep-fried oysters in between breaded eggplant, topped with an Italian-style roux made with shrimp cream and artichoke hearts); "Frenchuletta" (Muffuletta-style sandwich with grilled ham, salami and cheese, and three-olive salad on toasted French ...
Presenting the best way to ring in the New Year: Potatoes, cheese, and bacon with a creamy ranch sauce in handheld boats. Get the Loaded Ranch Potato Skins recipe . Mike Garten
The Stuffed Baked Potato Factory: Houston, Texas "Swamp Monster" (giant baked potato smashed into a bowl, topped with chicken, shrimp & crawfish etouffee, sausage, Moe's Magic Dust of Cerole seasoning and cheese); "The Beast" (baked potato bowl topped ground beef, cheese, mayo, ketchup, mustard, bacon, tomatoes, onions, and barbecue sauce).