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2005 – Worcester sauce in the UK was found to contain the banned food colouring, Sudan I dye, that was traced to imported adulterated chilli powder. 576 food products were recalled. [53] [54] 2005 – Farmed salmon in British Columbia, Canada was found to contain the banned fungicide malachite green. 54 tonnes of fish was recalled. The ...
The law in the United Kingdom on food information and labelling is multifaceted and is spread over many reforms and parliamentary acts.UK law is based on the relevant European Union rules, chiefly Regulation (EU) 1169/2011, which is implemented in the UK in the Food Information Regulations 2014, [1] the Food Information (Wales) Regulations 2014, [2] the Food Information (Scotland) Regulations ...
2007 pet food recalls; 2008 Irish pork crisis; 2008 Chinese milk scandal; 2009 Peanut Corporation of America recall; 2009 peanut recall; 2012 outbreak of Salmonella; 2013 Fonterra recall; 2013 horse meat scandal; 2022 United States infant formula shortage; 2024 McDonald's E. coli outbreak; 2024 United Kingdom Shigatoxigenic E. coli outbreak
Food recalls (2 C, 36 P) P. Recalled publications (1 C, 7 P) T. Toy recalls (17 P) V. ... Product recall; 0–9. 2007 Chinese export recalls; 2008 Chinese heparin ...
“Extraneous materials” triggered nine recalls in 2022 of more than 477,000 pounds of food regulated by the U.S. Depart Food recalls are pretty common for things like rocks, insects and plastic ...
A product recall is a request from a manufacturer to return a product after the discovery of safety issues or product defects that might endanger the consumer or put the maker or seller at risk of legal action. Product recalls are one of a number of corrective actions that can be taken for products that are deemed to be unsafe.
The Agency was created in 2001 based on a report by Professor James, [4] issued after several high-profile outbreaks and deaths from foodborne illness.It was felt that it was inappropriate to have one government department, the Ministry of Agriculture, Fisheries and Food, responsible for both the health of the farming and food processing industries, and for food safety.
The 2024 United Kingdom shigatoxigenic E. coli outbreak was a Shigatoxigenic Escherichia coli (STEC) O145 outbreak that is believed to have occurred in prepackaged supermarket sandwiches, salads, wraps distributed to and sold in multiple supermarket chains across the United Kingdom such as Aldi, Asda, Co-op, Morrisons, Sainsbury's, WHSmith, and Tesco.