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Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2] In 2011, the Chicago Sun-Times called it "a study in the art of Mexican cookery". [3]
The Frontera Grill/Topolobampo/Xoco frontman is out with a new cookbook, Frontera: Margaritas, Skip to main content. 24/7 Help. For premium support please call: 800-290 ...
Frontera Grill won Outstanding Restaurant from the James Beard Foundation 2007 Winner, Top Chef Masters Season 1 on Bravo Cable Network, September 2009 Recipient 2011 Golden Beet Award from The Illinois Stewardship Alliance in the category "Community Food Projects" for his work with the Frontera Farmer Foundation and his support of local and ...
On The Border Mexican Grill & Cantina is a chain of Tex-Mex food casual dining restaurants located in the United States and South Korea. The chain and brand name is owned by Argonne Capital Group. The chain and brand name is owned by Argonne Capital Group.
Restaurant interior, 2023. Moon Chicago says Cafecito's Cuban sandwich is the best in Chicago. [7] The author of the book What's with Chicago? says the restaurant has some of the best Cuban cuisine in the Midwestern U.S. [13] Scott Davis included Cafecito in Business Insider's 2014 list of Chicago's best "cheap eats".
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Some notable destinations include Frontera Grill, a gourmet Mexican restaurant owned by chef and Mexico: One Plate at a Time host, Rick Bayless; Graham Elliot's eponymous restaurant, Graham Elliot; Jean Joho's Everest, a new-French restaurant located on the top floor of the Chicago Stock Exchange building downtown, and Tru from chefs Rick ...
Epic Burger is an American fast-casual retailer of high-end hamburgers and other related menu items based in Illinois.The chain was founded by David Friedman in 2008. [1]In September 2020, now-CEO David Grossman bought a 51% stake in the company.
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