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  2. Mushroom sauce - Wikipedia

    en.wikipedia.org/wiki/Mushroom_sauce

    It is made with mushrooms, butter, cream [7] or olive oil, white wine (some variations may use a mellow red wine) and pepper with a wide variety of variations possible with additional ingredients such as shallot, garlic, lemon juice, flour (to thicken the sauce), chicken stock, saffron, basil, parsley, or other herbs.

  3. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Bercy – Chopped shallots, butter and white wine, with either fish stock or meat stock. [22] Béchamel – milk-based sauce, thickened with a white roux. [23] Beurre blanc – Reduction of butter, vinegar, white wine and shallots. [24] Beurre maître d'hôtel – Fresh butter kneaded with chopped parsley, pepper and lemon juice. [25]

  4. Make Creamy Mushrooms With Goat Cheese Polenta For Dinner Tonight

    www.aol.com/creamy-mushrooms-goat-cheese-polenta...

    mixed mushrooms, (gills scraped out if using portabellos), chopped. 1. small shallot, finely chopped. 2 tsp. fresh thyme, roughly chopped, plus more for topping. 1/2 c. dry white wine. 1/2 c ...

  5. Mushroom ketchup - Wikipedia

    en.wikipedia.org/wiki/Mushroom_ketchup

    Quin sauce may be prepared by adding mushroom ketchup [5] or walnut ketchup and anchovies to a prepared essence d'assortiment sauce, [8] [9] which is prepared using white wine, vinegar, lemon juice, dried mushrooms, garlic, shallot, cloves, bay leaves, mace, nutmeg, salt and pepper. [8]

  6. Fresh mushrooms and wine give green bean casserole a stylish ...

    www.aol.com/fresh-mushrooms-wine-green-bean...

    10 ounces white or cremini mushrooms, washed, thinly sliced ... ¼ cup all-purpose flour. ½ cup white wine, optional. 1 ½ cups reduced-sodium chicken broth ... Bake until sauce is bubbling and ...

  7. How to Make Chicken Madeira Just Like The Cheesecake Factory

    www.aol.com/chicken-madeira-just-cheesecake...

    The sauce is a reduction of sauteed onions, mushrooms, garlic, Dijon mustard, Worcestershire sauce, Madeira wine and herbs. It’s savory, full of flavor and downright delicious. Yield: 2 ...

  8. Wine sauce - Wikipedia

    en.wikipedia.org/wiki/Wine_sauce

    Wine sauce may be used in seafood dishes, such as those prepared using tuna and salmon. [1] White wine sauce has been described as "a classic sauce for fish". [5] It is used for poultry dishes, such as chicken, quail [1] [10] and others. Coq au vin is a French chicken dish that may be prepared using wine sauce prepared from red or white wine. [1]

  9. Woodman's Pasta with Mushroom Sauce (Pasta Al Boscaiola)

    www.aol.com/food/recipes/woodmans-pasta-mushroom...

    Make Lisa's Classic Tomato Sauce: In a large pot, heat the garlic in the olive oil over low heat for 3 minutes. Don't allow the garlic to brown.

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