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  2. Étouffée - Wikipedia

    en.wikipedia.org/wiki/Étouffée

    Étouffée or etouffee (French:, English: / ˌ eɪ t uː ˈ f eɪ / AY-too-FAY) is a dish found in both Cajun and Creole cuisine typically served with shellfish over rice.The dish employs a technique known as smothering, a popular method of cooking in the Cajun and Creole areas of south Louisiana. Étouffée is most popular in New Orleans and in the Acadiana region as well as the coastal ...

  3. The Difference Between Étouffée And Gumbo - AOL

    www.aol.com/difference-between-touffe-e-gumbo...

    What Is Gumbo? Gumbo is another staple in Louisiana Creole cuisine, known for its hearty and complex flavors. The dish starts with a roux similar to étouffée, but it can vary in color from ...

  4. Villa Alegre (TV series) - Wikipedia

    en.wikipedia.org/wiki/Villa_Alegre_(TV_series)

    Villa Alegre (Spanish pronunciation: [ˈbiʎa aˈleɣɾe], Happy Village) is a children's television show and the first national bilingual (Spanish/English) program in the United States. [1] It was produced by Bilingual Children's Television as its inaugural project on the company's founding in 1970. [2]

  5. Grachi - Wikipedia

    en.wikipedia.org/wiki/Grachi

    Grachi is a Spanish-language American fantasy television series produced by Nickelodeon Latin America created by Mariela Romero. The series stars Isabella Castillo as Grachi and Andrés Mercado as Daniel; also featuring and Kimberly Dos Ramos, Mauricio Henao, Sol Rodríguez and Lance Dos Ramos in supporting roles.

  6. Talk:Étouffée - Wikipedia

    en.wikipedia.org/wiki/Talk:Étouffée

    Etouffee is a Cajun sauce made with roux, the trinity, and meat (typically crawfish) and served over rice (and no tomatoes). It should not be compaired to Gumbo. The current entry more closely describes Seafood Creole which is a Creole dish (duh) and is very similar to etouffee, but with tomatoes.

  7. Lo que la vida me robó - Wikipedia

    en.wikipedia.org/wiki/Lo_que_la_vida_me_robó

    Lo que la vida me robó (English title: What Life Took From Me) is a Mexican telenovela produced by Angelli Nesma Medina for Televisa, broadcast by Canal de las Estrellas (now known simply as Las Estrellas).

  8. Los Espookys - Wikipedia

    en.wikipedia.org/wiki/Los_Espookys

    She is smart, resourceful and more down-to-earth than the other members, but struggles with her job as a dental hygienist due to the mean behavior of her boss. Ana Fabrega as Tati, Úrsula's dimwitted sister and a member of Los Espookys. She is constantly switching between strange jobs to try to make a living and is willing to put herself into ...

  9. Hispania, la leyenda - Wikipedia

    en.wikipedia.org/wiki/Hispania,_la_leyenda

    The 9-episode first season premiered on 25 October 2010 in prime time on Antena 3, [1] running until 11 January 2011. [10] The first season earned "great" viewership figures, averaging a 22.8% share. [10] The second season aired from 10 May to 28 June 2011, whereas the third and last season (featuring 3 episodes) aired from 11 June to 25 June 2012.