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  2. Frank Pepe Pizzeria Napoletana - Wikipedia

    en.wikipedia.org/wiki/Frank_Pepe_Pizzeria_Napoletana

    All Pepe's ovens are coal-fired and built in exactly the same manner from brick, based on the original. They measure 14 feet (4.3 m) by 14 feet (4.3 m) and cook pizzas in approximately 8 to 10 minutes. [17] The oven bakes pizzas at 650 °F (343 °C), but the temperature of the coals can exceed 1,000 °F (538 °C). [18]

  3. List of Orenstein & Koppel steam locomotives - Wikipedia

    en.wikipedia.org/wiki/List_of_Orenstein_&_Koppel...

    Coal fired, delivered to J.L.Hulett & Sons Ltd, Cairo, Luipaardsvlei Estate & Gold Mines, South Africa No 4 610 mm, preserved at Sandstone Heritage Trust, Hoekfontein, Free State, South Africa ex Halfway House ex Krugersdorp Safari Park 2525: 1908: 0-4-0: 891 mm (2 ft 11 + 3 ⁄ 32 in) (Swedish 3 ft gauge) 140 hp: Skånska Järnvägar

  4. Campania, Tasmania - Wikipedia

    en.wikipedia.org/wiki/Campania,_Tasmania

    Campania is a township in Tasmania's Coal River Valley, in the Southern Midlands Council. It is one of the most important wine-producing regions of Tasmania, [ 2 ] and has had commercial vineyards since the mid-19th century.

  5. Bricco Coal Fired Pizza opens second Camden County location

    www.aol.com/bricco-coal-fired-pizza-opens...

    Well, the good news is Bricco Coal-Fired Pizza has opened a second location, with some bonus items on its menu. Bricco, which will continue to serve customers its award-winning pizza from its ...

  6. Coal-fired pizza - Wikipedia

    en.wikipedia.org/wiki/Coal-fired_pizza

    The coal-fired pizza oven at Lombardi's Pizza in Manhattan New Haven-style pizza cooked in a coal-fired oven at Sally's Apizza. Coal-fired pizza is a pizza style in the United States. New York–style pizza and New Haven–style pizza are often cooked in coal-fired pizza ovens. A coal-fired oven can reach 900 °F (482 °C) and cooks a pie in ...

  7. Pizza - Wikipedia

    en.wikipedia.org/wiki/Pizza

    In restaurants, pizza can be baked in an oven with fire bricks above the heat source, an electric deck oven, a conveyor belt oven, or, in traditional style in a wood or coal-fired brick oven. The pizza is slid into the oven on a long paddle, called " peel ", and baked directly on hot bricks, a screen (a round metal grate, typically aluminum ...

  8. 9 Pizza Chains That Make Their Dough Fresh In-House - AOL

    www.aol.com/9-pizza-chains-dough-fresh-170000604...

    2 . Blaze Pizza. People love Blaze, and a big part of what makes its pizza top-tier is the dough and how it's made.The founders, Rick and Elise Wetzel previously ran Wetzel’s Pretzels, so they ...

  9. Category:Cuisine of Campania - Wikipedia

    en.wikipedia.org/wiki/Category:Cuisine_of_Campania

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