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  2. List of sugars - Wikipedia

    en.wikipedia.org/wiki/List_of_sugars

    Free sugar – all monosaccharides and disaccharides added to food and naturally present sugars in honey, syrups, and fruit juices (sugars inside cells, as in raw fruit, are not included) Fructose [1] – a simple ketonic monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose

  3. Lactose - Wikipedia

    en.wikipedia.org/wiki/Lactose

    Lactose, or milk sugar, is a disaccharide composed of galactose and glucose and has the molecular formula C 12 H 22 O 11. Lactose makes up around 2–8% of milk (by mass). The name comes from lact (gen. lactis ), the Latin word for milk, plus the suffix -ose used to name sugars.

  4. Disaccharide - Wikipedia

    en.wikipedia.org/wiki/Disaccharide

    For example, milk sugar (lactose) is a disaccharide made by condensation of one molecule of each of the monosaccharides glucose and galactose, whereas the disaccharide sucrose in sugar cane and sugar beet, is a condensation product of glucose and fructose. Maltose, another common disaccharide, is condensed from two glucose molecules. [7]

  5. File:Composition of Milk Pie Chart.svg - Wikipedia

    en.wikipedia.org/wiki/File:Composition_of_Milk...

    You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.

  6. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Lactose, maltose, and sucrose are all compound sugars, disaccharides, with the general formula C 12 H 22 O 11. They are formed by the combination of two monosaccharide molecules with the exclusion of a molecule of water. [72] Lactose is the naturally occurring sugar found in milk. A molecule of lactose is formed by the combination of a molecule ...

  7. This Is the 1 Step You Should Never Skip When Baking Cookies

    www.aol.com/1-step-never-skip-baking-143000518.html

    Refrigerating your cookie dough before baking serves a few purposes: The dough will be easier to roll out. Think about your favorite cut-out sugar cookies. If you tried to roll out this type of ...

  8. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

    www.aol.com/20-contest-winning-desserts-wow...

    Ree originally got this recipe from her stepmother Patsy, and incredibly, it only has five ingredients: butter, sugar, self-rising flour, milk, and blackberries. You can easily swap out the fruit ...

  9. -ose - Wikipedia

    en.wikipedia.org/wiki/-ose

    Larger sugars such as disaccharides and polysaccharides can be named to reflect their qualities. Lactose, a disaccharide found in milk, gets its name from the Latin word for milk combined with the sugar suffix; its name means "milk sugar".