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  2. Ischnoderma resinosum - Wikipedia

    en.wikipedia.org/wiki/Ischnoderma_resinosum

    Ischnoderma resinosum is a species of fungus in the family Fomitopsidaceae.Commonly known as the late fall polypore, resinous polypore, or benzoin bracket, this shelf mushroom is 7–25 cm (3–10 in) across, velvety, dark red/brown, darkening and forming zones in age. [1]

  3. All That the Rain Promises and More... - Wikipedia

    en.wikipedia.org/wiki/All_That_the_Rain_Promises...

    All That the Rain Promises, and More... is a wild mushroom identification and field guide by American mycologist David Arora and published in 1991 by Ten Speed Press in Berkeley, California. The book includes detailed descriptions of more than 200 edible and poisonous mushroom species, as well as recipes, stories, and information on uses of ...

  4. Craterellus tubaeformis - Wikipedia

    en.wikipedia.org/wiki/Craterellus_tubaeformis

    Craterellus tubaeformis (formerly Cantharellus tubaeformis) is an edible fungus, also known as the winter chanterelle, [2] yellowfoot, winter mushroom, or funnel chanterelle. It was reclassified from Cantharellus , which has been supported by molecular phylogenetics .

  5. Saproamanita thiersii - Wikipedia

    en.wikipedia.org/wiki/Saproamanita_thiersii

    It is a white, small mushroom. Its cap is convex, measuring 3.5–10 centimetres (1 + 1 ⁄ 2 –4 inches) across, and the stipe is 8–20 cm (3–8 in) long. The spore print is white. Originally described from Texas but today found in ten states of North

  6. Xerocomellus chrysenteron - Wikipedia

    en.wikipedia.org/wiki/Xerocomellus_chrysenteron

    Xerocomellus chrysenteron, formerly known as Boletus chrysenteron or Xerocomus chrysenteron, is a small, edible, wild mushroom in the family Boletaceae. These mushrooms have tubes and pores instead of gills beneath their caps. It is commonly known as the red cracking bolete. [1]

  7. Cantharellus lateritius - Wikipedia

    en.wikipedia.org/wiki/Cantharellus_lateritius

    Cantharellus lateritius, commonly known as the smooth chanterelle, is a species of edible fungus in the mushroom family Cantharellaceae.The species has a complex taxonomic history, and has undergone several name changes since its first description by American mycologist Lewis David de Schweinitz in 1822.

  8. Morchella esculenta - Wikipedia

    en.wikipedia.org/wiki/Morchella_esculenta

    [11] The species has been named state mushroom of Minnesota, and was the first state mushroom of any state. [24] [25] It can also be found in Brazil and Bulgaria. [26] In Jammu and Kashmir wild mushrooms, locally known as Himalayan wild mushroom, Gucchi, Morchella conica and Morchella esculenta, are gathered and supplied as medical remedy. [27]

  9. Suillus variegatus - Wikipedia

    en.wikipedia.org/wiki/Suillus_variegatus

    Suillus variegatus, commonly called the velvet bolete or variegated bolete, is a species of edible mushroom in the genus Suillus. Like all bolete-like species it has tubes, and pores, instead of gills under its cap. The mushroom forms a mycorrhizal relationship with pine and occurs in North America and Eurasia.