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Photosynthesis usually refers to oxygenic photosynthesis, a process that produces oxygen. Photosynthetic organisms store the chemical energy so produced within intracellular organic compounds (compounds containing carbon) like sugars, glycogen , cellulose and starches .
This is the second core process in photosynthesis. The initial stages occur within picoseconds, with an efficiency of 100%. The seemingly impossible efficiency is due to the precise positioning of molecules within the reaction center. This is a solid-state process, not a typical chemical reaction. It occurs within an essentially crystalline ...
Photosynthesis, the process that allows plants to convert carbon dioxide and water to sugar and oxygen, is an endothermic process: plants absorb radiant energy from the sun and use it in an endothermic, otherwise non-spontaneous process. The chemical energy stored can be freed by the inverse (spontaneous) process: combustion of sugar, which ...
The photosynthetic efficiency (i.e. oxygenic photosynthesis efficiency) is the fraction of light energy converted into chemical energy during photosynthesis in green plants and algae. Photosynthesis can be described by the simplified chemical reaction 6 H 2 O + 6 CO 2 + energy → C 6 H 12 O 6 + 6 O 2
An endergonic reaction (such as photosynthesis) is a reaction that requires energy to be driven. Endergonic means "absorbing energy in the form of work." The activation energy for the reaction is typically larger than the overall energy of the exergonic reaction (1).
Enthalpy is the transfer of energy in a reaction (for chemical reactions, it is in the form of heat) and is the change in enthalpy. Δ H {\displaystyle \Delta H} is a state function, meaning that Δ H {\displaystyle \Delta H} is independent of processes occurring between initial and final states.
Hill's finding was that the origin of oxygen in photosynthesis is water (H 2 O) not carbon dioxide (CO 2) as previously believed. Hill's observation of chloroplasts in dark conditions and in the absence of CO 2, showed that the artificial electron acceptor was oxidized but not reduced, terminating the process, but without production of oxygen ...
This word is taken from two Greek words, photos, which means light, and synthesis, which in chemistry means making a substance by combining simpler substances. So, in the presence of light, synthesis of food is called 'photosynthesis'. Noncyclic photophosphorylation through light-dependent reactions of photosynthesis at the thylakoid membrane.