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In 2001 the Captain Morgan brand was sold to Diageo, a multinational drinks company based in London. [4] On 15 April 2005, Captain Morgan Tattoo Black Spiced rum and its claimed 'sweet-to-heat' finish became another addition to the Captain Morgan line. Captain Morgan was, by volume, the second largest brand of spirits in the United States, and ...
"Lady in Blue" – Captain Morgan Spiced Rum, Don Q Coconut Rum, Blue Curaçao and pineapple juice, served in a short cocktail glass, garnished with an orange wedge and a cherry. "Candy Corntini" – Pinnacle Whipped Cream Vodka, pineapple juice, and grenadine, served in a short glass, topped with whipped cream and candy corn.
In Spanish "coquito" means "little coconut". The traditional Christmas drink is a sweet, creamy, coconut cocktail with rum. Home chef Desiree Lopez shares recipes for classic Puerto Rican dishes ...
Don Q Añejo, a barrel-aged rum. Rum (ron in Spanish) production has been an important part of Puerto Rico's economy since the 16th century. While sugar cane harvesting has virtually disappeared in Puerto Rico (except for a few isolated farms and agricultural experiments), distilleries around the island still produce large amounts of rum every year.
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There are two distilleries in the United States Virgin Islands Diageo subsidiary Captain Morgan and Suntory Global Spirits subsidiary Virgin Islands Rum Industries, Inc. V.I.R.I. Inc. The two distilleries export in the form of intermodal tank containers at high proof and bottle elsewhere.
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