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  2. Experts Say These 6 Top-Rated Probiotics for IBS ... - AOL

    www.aol.com/experts-6-top-rated-probiotics...

    Probiotic Medical Food, 60 Capsules. Using 8 bacteria strains, VSL is an extremely potent supplement. Using three different genera, it has had positive reactions with IBS and UC-sufferers.

  3. Best Probiotics: 5 Quality Probiotic Supplements for ... - AOL

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    Oweli Probiotic contains potent 40 probiotic strains that boost gut health and immune health. This supplement maintains healthy gut bacteria and promotes efficient metabolism.

  4. Probiotics are popular for gut health but may not be safe for ...

    www.aol.com/news/probiotics-popular-gut-health...

    Not all probiotics are equal. Different strains have different effects in the body, says Zumpano. The most commonly recommended and well-studied species of probiotics, per the Cleveland Clinic ...

  5. Probiotic - Wikipedia

    en.wikipedia.org/wiki/Probiotic

    It is commonly admitted that most effects of probiotics are strain-specific and cannot be extended to other probiotics of the same genus or species. [137] This calls for precise identification of the strain, i.e. genotypic and phenotypic characterization of the tested microorganism. [15] Fourth, probiotics must be safe for their intended use.

  6. Lacticaseibacillus rhamnosus - Wikipedia

    en.wikipedia.org/wiki/Lacticaseibacillus_rhamnosus

    Since the discovery of the L. rhamnosus GG (ATCC 53103) strain, it has been studied extensively on its various health benefits and currently L. rhamnosus GG (ATCC 53103) strain is the world's most studied probiotic bacterium with more than 800 scientific studies. The genome sequence of Lactobacillus rhamnosus GG (ATCC 53103) has been decoded in ...

  7. Lactobacillus acidophilus - Wikipedia

    en.wikipedia.org/wiki/Lactobacillus_acidophilus

    The species most readily grows at low pH levels (below 5.0), and has an optimum growth temperature of 37 °C. Certain strains of L. acidophilus show strong probiotic effects, and are commercially used in dairy production. The genome of L. acidophilus has been sequenced.

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