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  2. The Pioneer Woman's Top 10 Favorite Halloween Recipes - AOL

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    The Pioneer Woman's all-time favorite menu for the Halloween includes spooky treats like eyeball cookies, candy, and pumpkin spice cereal bars from The Merc. The Pioneer Woman's Top 10 Favorite ...

  3. 14 Creative Canned Pumpkin Recipes To Make This Fall - AOL

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    2. Pumpkin Cheesecake. The canned pumpkin puree in this cheesecake recipe takes on a life similar to a pumpkin pie. The texture is lustrous and creamy with a melt-in-your-mouth fluffiness, and the ...

  4. I Take Soup Season A Little Too Seriously - Here's All The ...

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    We rounded up some of our favorite fall flavors (with deliciously creative takes), like pumpkin soup, butternut squash soup, and broccoli cheddar soup in a bread bowl (yes, a bread bowl 馃槏).

  5. Bring Ree's Pumpkin Slab Pie To Your Holiday Potluck

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    large eggs. 3. cups canned pure pumpkin puree. 2 1/4 c. evaporated milk. 1 c. packed light brown sugar. 1 1/2 tsp. vanilla extract. 1 tsp. ground cinnamon. 1 tsp. ground ginger. 1 tsp. freshly ...

  6. 50 Pumpkin Puree Recipes That Are Perfect for Fall Desserts ...

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    Here are 50 of the best pumpkin puree recipes to use up leftover puree—including healthy, gluten-free and vegan dishes too! Alice Knisley Mattias Kick off your fall baking season with this easy ...

  7. Out of Canned Pumpkin? These Pumpkin Puree Substitutes Will ...

    www.aol.com/lifestyle/canned-pumpkin-pumpkin...

    After cooking and draining, this is what to expect from a typical cooking pumpkin: 2½-pound pumpkin = 1¾ cups puree. 3½-pound pumpkin = 2½ cups puree. 5-pound pumpkin = 2¾ cups puree. 6-pound ...

  8. 35 Canned Pumpkin Recipes That Prove It’s Not Just for Pie

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  9. Pumpkin Soup Is The Pinnacle Of Fall Comfort Food - AOL

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    Add pumpkin puree and 6 c. broth. Partially cover pot, then bring to a boil over high heat. Reduce heat to medium–low and simmer, stirring occasionally, until squash is very tender, about 15 ...

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