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  2. Help! I Bought Too Much Spinach—Here’s The List Of Recipes ...

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    One-Pot Creamy Spinach Artichoke & Chicken Pasta. ... Get the Feta, Spinach, & Tomato Stuffed Salmon recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON ... Mushroom, Spinach, & Gruyère ...

  3. 24 Creamy Pasta Dinners Ready in 30 Minutes - AOL

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    Here, we whir up fresh spinach and kale with cream cheese and Gruyère for the luscious sauce that highlights this rich pasta dish. Paired with beans, it makes a filling vegetarian meal. View Recipe

  4. You Just Started the Mediterranean Diet—Here Are the 24 ...

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    Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, while Parmesan cheese adds nutty, savory depth. Sun-dried tomatoes bring a tangy sweetness that balances the ...

  5. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    View Recipe. Baked Feta-Mushroom Pasta. Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley ... View Recipe. Baked Spinach & Feta Pasta. ... View Recipe. Creamy ...

  6. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    Classic creamy Alfredo sauce already had a place in our hearts, but adding cottage cheese and spinach took the love to new heights. The cottage cheese-based sauce comes together in a blender or ...

  7. 21 Warm & Cozy Pasta Dishes to Make This Winter - AOL

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    Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.

  8. 22 Easy Weight-Loss Dinners You Can Make in 20 Minutes - AOL

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    View Recipe. Butternut Squash, Tomato, Chard & Chickpea Soup ... 15-Minute Salmon & Creamy Orzo with Spinach & Mushrooms. Brie Passano. ... View Recipe. Creamy Spinach Pasta.

  9. A Month of Mediterranean Diet Dinner Recipes to Eat in January

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    This baked Brie, sun-dried tomato and spinach pasta is the ultimate comfort dish with a touch of sophistication. The creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli ...