enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Henry Chung - Wikipedia

    en.wikipedia.org/wiki/Henry_Chung

    Henry Chung, born Chung WuShiong (Chinese: 鍾武雄; pinyin: Zhōng Wǔxióng; Wade–Giles: Chung Wu-hsiung; September 9, 1918 – April 23, 2017) [1] [2] was a Chinese diplomat who served in the Nationalist government of China and later started a well known Hunan restaurant in San Francisco.

  3. List of Chinese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_restaurants

    This is a list of notable Chinese restaurants. ... West Lake Restaurant, Changsha, Hunan, China; ... Old Mandarin Islamic Restaurant, San Francisco; Oma's Hideaway ...

  4. Slanted Door Chef Charles Phan Changed the Way Americans ...

    www.aol.com/chef-charles-phan-forever-changed...

    In a September 2005 Food & Wine story titled "Vietnam à la Cart," writer Laurie Winer noted that Charles Phan's decade-old San Francisco restaurant the Slanted Door was considered by many to be ...

  5. Sam Wo - Wikipedia

    en.wikipedia.org/wiki/Sam_Wo

    Sam Wo (traditional Chinese: 三和粥粉麵; simplified Chinese: 三和粥粉面; Jyutping: Saam1wo4 zuk1 fan2min6; pinyin: Sānhé zhōu fěnmiàn, literally "Three Harmonies Porridge and Noodles") was a Chinese restaurant located in San Francisco, California. The restaurant's first location on 813 Washington Street was famous for being a ...

  6. Forbidden City (nightclub) - Wikipedia

    en.wikipedia.org/wiki/Forbidden_City_(nightclub)

    Forbidden City was a Chinese nightclub and cabaret in San Francisco, which was in business from 1938 to 1970, [1] and operated on the second floor of 363 Sutter Street, [a] between Chinatown and Union Square.

  7. Johnny Kan - Wikipedia

    en.wikipedia.org/wiki/Johnny_Kan

    Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]

  8. Culture of Hunan - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Hunan

    Hunan cuisine plays an important role in the globalisation of Chinese cuisine. Phillip Chang is the founder of Scottsdale, Arizona. Chang ’s Chinese bistro chain (whose family has owned Chinese restaurants for decades) said his mother was the first chef for the mandarin restaurant on Pold Street in San Francisco, from Hunan.

  9. Edsel Ford Fong - Wikipedia

    en.wikipedia.org/wiki/Edsel_Ford_Fong

    Edsel Ford Fung (often spelled Fong) (May 6, 1927 – April 24, 1984) was an American restaurant server from San Francisco, California. [1] He was called the "world's rudest, worst, most insulting waiter" and worked at the Sam Wo Chinese restaurant. [2]