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Candied yams land somewhere between a side dish and a dessert. This classic Thanksgiving dish has the perfect blend of warming spices, like cinnamon and nutmeg, sugar, and a touch of cream. Plus, our streamlined recipe for candied yams doesn't require any boiling.
Learn the recipe for candied yams, a classic Southern side dish topped with butter, sugar, and spices.
This is the ultimate candied yams recipe! Glaze garnet sweet potatoes with brown sugar, spices, and orange sauce. It all comes together on the stovetop, and takes just 35 minutes to make.
This top-rated recipe for candied yams requires only four ingredients: canned sweet potatoes, butter, brown sugar, and miniature marshmallows. The prep time is a mere 15 minutes (if that much) and the baking time is 25 minutes.
Yams (sweet potatoes) are cooked until fork-tender in a buttery, saucy + sweet, caramelized glaze. The best candied yams recipe, ever!
December 19, 2019 at 6:56 am. These Soul Food-style baked candied yams are the perfect holiday side dish! Tender baked yams covered in a buttery brown sugar glaze. Video tutorial included!
99K. Jump to Recipe Jump to Video Print Recipe. Southern candied yams is an old fashioned sweet potato side dish that’s slow cooked in a candied mixture on the stove-top. The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate.