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After the arrival of Longteine's elder daughter Launa and her French husband Gerard Lopez from France in late 1993, a second Elephant Walk restaurant was opened in Boston in late 1994. In late 1997, they opened a third restaurant, Carambola, in Waltham, Massachusetts , which served exclusively Cambodian cuisine. [ 3 ]
OpenTable is an online restaurant-reservation service company founded by Sid Gorham, Eric Moe and Chuck Templeton [3] on July 2, 1998, and based in San Francisco, California. In 1998, operations began with a limited selection of restaurants in San Francisco.
Currently operating restaurants in Boston include: Amrheins [1] Anna's Taqueria [2] Boca Grande Taqueria [3] Bova's Bakery [1] Caffé Vittoria [1] Charlie's Sandwich Shoppe [4] Cheers Beacon Hill; Dig; Elephant Walk [5] The Fours; Galleria Umberto [6] Legal Sea Foods [7] Mantra; O Ya; The Paramount, Boston; Regina Pizzeria [1] Santarpio's Pizza ...
Darryl’s Corner Bar & Kitchen is a live entertainment venue and Soul food restaurant in the South End of Boston (some people consider the neighborhood to be Roxbury). [1] Currently owned by Nia Grace, Boston (magazine) named it 2021 Best Southern and Soul Food. [2] The original owner was Darryl Settles, who sold it to Grace in September 2018 ...
Piccolo Cafe is a chain of fast casual restaurants that serves salads, Panini, Pasta, Gelato and Espresso. [1] [2] It was founded in 2009 in New York City and now has 4 locations throughout New York City. It serves typical food from the Italian city of Bologna located in the area of Emilia Romagna. [3]
Union Oyster House is a restaurant at 41–43 Union Street in Downtown Boston, Massachusetts. Open to diners since 1826, it is among the oldest operating restaurants in the United States and the oldest known to have been continuously operating. The building was listed as a National Historic Landmark on May 27, 2003.
Durgin-Park (/ ˈ d ɜːr ɡ ɪ n ˌ p ɑː r k / DUR-ghin-park) was a centuries-old restaurant at 340 Faneuil Hall Marketplace in downtown Boston. The Greater Boston Convention and Visitors Bureau stated that it had been a "landmark since 1827", [1] and it was a popular tourist destination within Quincy Market. The restaurant had entrances on ...
Esquire, in 2008, named Scampo one of America's best new restaurants, saying it “defies tradition with its Italian-inspired cuisine unrestrained by borders and inspired by flavors of the Mediterranean and Middle East.” [3] In 2015, it was voted Boston's best Italian restaurant. [4]