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  2. Baby corn - Wikipedia

    en.wikipedia.org/wiki/Baby_corn

    Baby corn (also known as young corn, cornlettes, child corn or baby sweetcorn) is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole—including the cob , which is otherwise too tough for human consumption in mature corn—in raw, pickled, and cooked forms.

  3. Manchurian (dish) - Wikipedia

    en.wikipedia.org/wiki/Manchurian_(dish)

    There are two different variants of Manchurian, dry or semi dry and with gravy. Both variants are prepared by using common ingredients like corn flour, maida flour, spring onion, bell peppers, soy sauce, chili sauce, minced garlic, ground pepper, etc. and has typical garnish of spring onion.

  4. Taiwanese fried chicken - Wikipedia

    en.wikipedia.org/wiki/Taiwanese_fried_chicken

    Taiwanese fried chicken (Chinese: 鹹酥雞; pinyin: xiánsūjī; Wade–Giles: hsien²su¹chi¹; Pe̍h-ōe-jī: kiâm-so͘-ke; also 鹽酥雞; yánsūjī; 'salty crispy chicken'), westernized as popcorn chicken, is a dish in Taiwanese cuisine commonly found as a street snack. It is popular at the night markets in Taiwan.

  5. 19 Winter Casseroles for a Delicious Sunday Dinner

    www.aol.com/19-winter-casseroles-delicious...

    The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling. If you enjoy a bit of spiciness, opt for hot salsa or chipotle salsa for some smoky undertones.

  6. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

    www.aol.com/85-finger-foods-appetizers-best...

    Classic deviled eggs get a smoky kick from harissa (Tunisian chili pepper paste) in this simple but flavorful recipe. Topped with crispy fried shallots and fresh cilantro, it may stray pretty far ...

  7. Thai-Glazed Corn Recipe - AOL

    www.aol.com/food/recipes/thai-glazed-corn

    Grill the corn over medium heat, turning occasionally, until charred and tender, 10 to 15 minutes; brush with the glaze during the last 5 minutes. Cut each corn cob into thirds, transfer to a ...

  8. Jianbing - Wikipedia

    en.wikipedia.org/wiki/Jianbing

    Jianbing from Shandong province tastes crispy and harder as its batter is formed from the flour mixture that mainly contains coarse grains such as corn, sorghum and millet. [12] In the old days, people had Shandong-style jianbing mainly by rolling it with scallions or serving it with meat soup. [ 13 ]

  9. Everyday Gourmet with Justine Schofield - Wikipedia

    en.wikipedia.org/wiki/Everyday_Gourmet_with...

    Grilled Crispy Salmon with Rocket & Almond Pesto Tagliatelle (Adam Swanson, Chef), Soy Poached Chicken, Bruschetta with Tuna Slices, Pesto and Walnuts. 40: Fri, 24 Jun 2011: Ricotta, Mascarpone and Blood Orange Jelly Tart (Dominique Rizzo, Chef), Rum and Raisin Ice Cream, Eye Fillet with Béarnaise Sauce, Lettuce Cups with Chilli Tuna (Chilli ...