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  2. Zatarain's - Wikipedia

    en.wikipedia.org/wiki/Zatarain's

    Zatarain's is an American food and spice company based in New Orleans, Louisiana, in the United States that makes a large family of products with seasonings and spices that are part of the cultural cuisine and heritage of Louisiana and New Orleans' Cajun and Creole traditions that includes root beer extract, seasonings, boxed and frozen foods.

  3. Making gumbo for Mardi Gras? One New Orleans chef says ... - AOL

    www.aol.com/lifestyle/making-gumbo-mardi-gras...

    Season to taste with Kosher salt, black pepper, Zatarain's Creole seasoning, Crystal hot sauce, Worcestershire sauce and granulated garlic. Add parsley, cover and simmer for at least 1 hour. Ladle ...

  4. Talk:Gumbo - Wikipedia

    en.wikipedia.org/wiki/Talk:Gumbo

    I went to the web and found a recipe from Zatarain's here and apparently they don't mix meat and seafood separating the two, "Gumbo is a savory Cajun or Creole stew served with or over rice. Just add one pound of seafood (shrimp, crabs, or crawfish) or meat (chicken and sausage are very popular) for delicious nine cups gumbo in about 30 minutes.".

  5. Filé powder - Wikipedia

    en.wikipedia.org/wiki/Filé_powder

    Filé powder is used in Louisiana Creole cuisine in the making of some types of gumbo, a thick Creole soup or stew often served over rice. [1] Several different varieties exist. In New Orleans, what is known as Creole gumbo generally varies from house to house though still retaining its Native American origins.

  6. Popeyes® Brings Back Delicious Duo, Zatarain's ... - AOL

    www.aol.com/news/2013-06-26-popeyes-brings-back...

    Popeyes ® Brings Back Delicious Duo, Zatarain's Butterfly Shrimp ATLANTA--(BUSINESS WIRE)-- Popeyes® Louisiana Kitchen, a division of AFC Enterprises, Inc. (NAS: AFCE) , is bringing back Popeyes ...

  7. 23 Foods to Stock Up On Before a Snow Storm - AOL

    www.aol.com/lifestyle/23-foods-stock-snow-storm...

    Dried fruits and nuts: You've got a trail mix in the making or an instant snack. Granola or protein bars: Easy on-the-go snacks provide energy. Grains: Oats, rice, and other types of grains are ...

  8. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    While a distinction between filé gumbo and okra gumbo is still held by some, many people enjoy putting filé in okra gumbo simply as a flavoring. Regardless of which is the dominant thickener, filé is also provided at the table and added to taste. Many claim that gumbo is a Cajun dish, but gumbo was established long before the Acadian arrival.

  9. The 10 Hardest Restaurant Reservations to Book in America - AOL

    www.aol.com/10-hardest-restaurant-reservations...

    Pro Tip: According to Sarma’s beverage director, Sunday evenings after 7:30 p.m. at the bar are very relaxed, making it a great time to hang out and wait for a table. kim p. / Yelp

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