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This Easy Crock Pot Creamy Chicken and Rice Soup Recipe is a five star family favorite. The perfect easy dinner for cold week nights.
We start by tossing a pound of boneless, skinless chicken into the crockpot with some carrots, onions, and celery. I chopped up my own veggies but if you’re in a pinch you can always just substitute store bought mirepoix mix.
The perfect soup ready made right in your slow cooker. This Slow Cooker Creamy Chicken and Rice Soup recipe is made with veggies, chicken, broth, finished with a creamy sauce to make the best soup. This simple soup recipe is one of my favorites. We just got home from Orlando and they are calling for lots of rain and even some snow this week.
Ingredients for Easy Crock Pot Chicken and Rice. 3-4 boneless skinless chicken breasts, cubed; 2 10 3/4 oz can cream of chicken soup; 1 cup chicken broth; 1/2 cup onion chopped; 1 cup long grain rice uncooked (long cooking rice, not minute rice) salt and pepper to taste; How to Make Easy Creamy Crock Pot Chicken and Rice
This Crockpot Chicken and Rice Soup is a light, yet creamy one pot wonder! It’s easy, packed with veggies, chicken, and rice, and is loved by everyone — kids included! Prep Time: 15 minutes minutes
This slow cooker chicken and rice soup is an easy and comforting meal that’s perfect for cold nights! My slow cooker is my go-to for those extra busy days when it seems like I’ll never have time to make dinner!
Why you’ll love it: This crockpot chicken wild rice soup is the kind of easy, cozy recipe we all crave on chilly days! It’s hearty enough to be a full meal and it’s fantastically creamy even without heavy cream. Want to save this recipe? Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!