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Line two 12-cup muffin pans with paper baking cups and preheat the oven to 350?F. Put all the ingredients in a large mixing bowl and beat with a handheld electric mixer until smooth, creamy, and ...
TO PREPARE THE CUPCAKES Beat a little pink food coloring into the buttercream to a very pale shade of pink. Using a spatula, spread a little buttercream over the cupcakes in a fairly smooth layer ...
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Robert Kelly Ortberg was born to Carol M. (née Koelker) and Robert L. Ortberg in April 1960. [ 1 ] [ 2 ] [ 3 ] He is a native of Dubuque, Iowa . [ 4 ] [ 5 ] He graduated with a bachelor's degree in mechanical engineering from the University of Iowa in 1982.
Butter, sugar, eggs, flour; optionally, frosting and other cake decorations. Media: Cupcake. A cupcake (AmE, CanE), fairy cake (BrE), or bun (IrE) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. As with larger cakes, frosting and other cake decorations such as fruit and candy may be applied.
Hostess CupCake is an American brand of snack cake produced and distributed by Hostess Brands and currently owned by The J.M. Smucker Company. Its most common form is a chocolate cupcake with chocolate icing and vanilla creme filling, with seven distinctive white squiggles across the top. However, other flavors have been available at times.
Preheat the oven to 350ºF. Line a standard cupcake pan with twelve paper baking cups, or grease the pan with butter if not using baking cups.