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Sunday sale of liquor was prohibited, but Sunday sale of CMB was permitted in restaurants deriving more than 30% of their profits from food. [4] All of these new establishments and allowances were subject to a 10% "drink tax". [4] Grocery stores were prohibited from selling any liquor besides 3.2% ABW beer. [4]
Kansas prohibited all alcohol from 1881 to 1948, and continued to prohibit on-premises sales of alcohol from 1949 to 1987. Sunday sales only have been allowed since 2005. Today, 3 counties still do not permit the on-premises sale of alcohol. 63 counties require a business to receive at least 30% of revenue from food sales to allow on-premises ...
North Carolina does not allow alcohol sales between 2 and 7 a.m. Monday through Saturday or before 12 p.m. on Sundays. In June 2017, NC allowed each municipality or county (for unincorporated areas) to start allowing alcohol sales prior to noon on Sundays. Raleigh and Carrboro were the first two cities to enact the 10 a.m. Sunday alcohol sales.
Both Kansas stores sell beer, but hours to purchase alcohol cary by location on Sunday, so check before heading in. Kentucky. ... Sundays alcohol sales start at 10 a.m. Utah.
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Local bans on alcohol sales have been the norm for decades in Kentucky until only recently. As of 2011, more than a third of the state’s 120 counties remained legally dry .
The alcohol laws of Kentucky, which govern the sale and consumption of alcoholic beverages in that state, lead to a patchwork of counties that are either dry (prohibiting all sale of alcoholic beverage), or wet (permitting full retail sales under state license), or "moist" (occupying a middle ground between the two).
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