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The song's refrain, as written on the sheet music, seems meaningless: Mairzy doats and dozy doats and liddle lamzy divey A kiddley divey too, wouldn't you? [4] However, the lyrics of the bridge provide a clue: If the words sound queer and funny to your ear, a little bit jumbled and jivey, Sing "Mares eat oats and does eat oats and little lambs ...
The English Folk Dance and Song Society (EFDSS) listed 187,800 records in the growing Folksong database as at October 2012 (which total includes all of the songs in the Broadside database that have 'traditional' origins). [1] The purpose of the index is to give each song a unique identifying number.
Try a scrumptious s’mores pie or a cinnamon roll apple pie for a sweet dessert mash-up. But first, you'll need Ree's perfect pie crust recipe, a press-in crust , all-butter pie crust , or graham ...
"Oats, Peas, Beans and Barley Grow" (often sung as "Oats (and) Beans (and) Barley Grow") is a traditional British-Canadian-American folk song, 1380 in the Roud Folk Song Index. The tune normally used goes by the name "Baltimore" and appears in Joshua Cushing's book "The Fifer's Companion" (1790).
Pour the apples and any liquid from the bowl into the pie pan. Cube your butter and arrange three-quarters of it over the apples. Melt the rest of the butter for brushing on top of the crust.
Apple Butter. This recipe is the best-ever winter weekend project: Head over to your local farmers’ market and pick up a few pounds of apples and apple cider for the most flavorful apple butter ...
This is a list of British desserts, i.e. desserts characteristic of British cuisine, the culinary tradition of the United Kingdom. The British kitchen has a long tradition of noted sweet-making, particularly with puddings, custards , and creams; custard sauce is called crème anglaise (English cream) in French cuisine .
This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.