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  2. Olive - Wikipedia

    en.wikipedia.org/wiki/Olive

    The olive, botanical name Olea europaea, meaning 'European olive', is a species of small tree or shrub in the family Oleaceae, found traditionally in the Mediterranean Basin, with wild subspecies found further afield in Africa and western Asia. When in shrub form, it is known as Olea europaea ' Montra ', dwarf olive, or little olive.

  3. List of olive cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_olive_cultivars

    the most common olive grown on Sardinia. It is used mostly for oils. Bouteillan: France a cultivar grown in France for olive oil. Cailletier (Taggiasca) France, Italy grown primarily in the Alpes-Maritimes region near Nice and in nearby Liguria in Italy, where it is known as Taggiasca. When processed for salads it is known as Niçoise. Calabria

  4. Kalamata olive - Wikipedia

    en.wikipedia.org/wiki/Kalamata_olive

    Old advertisement for soap-making from Kalamata olives. Kalamata olives are so-named because they were originally grown in the region around Kalamata, which includes Messenia and nearby Laconia, both located on the Peloponnese peninsula. They are now grown in many places around the world, including in the United States and Australia.

  5. What Are Kalamata Olives? Here’s Everything You Need to Know ...

    www.aol.com/kalamata-olives-everything-know...

    Kalamata olives are a widely recognized and much-loved type of Greek olive that grow on the Kalamon tree and hail from the Peloponnese region in southern Greece. (Note: no olives grown outside ...

  6. Elaeagnus angustifolia - Wikipedia

    en.wikipedia.org/wiki/Elaeagnus_angustifolia

    Elaeagnus angustifolia, commonly called Russian olive, [2] silver berry, [3] oleaster, [3] or wild olive, [3] is a species of Elaeagnus, native to Asia and limited areas of eastern Europe. It is widely established in North America as an introduced species .

  7. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Helmeted guinea fowl in tall grass. Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2]

  8. Elaeagnus umbellata - Wikipedia

    en.wikipedia.org/wiki/Elaeagnus_umbellata

    Elaeagnus umbellata is known as Japanese silverberry, [2] umbellata oleaster, [3] autumn olive, [2] [4] autumn elaeagnus, [4] spreading oleaster, [4] autumnberry, or autumn berry. The species is indigenous to eastern Asia and ranges from the Himalayas eastwards to Japan .

  9. This Is the Oldest Restaurant in Your State

    www.aol.com/oldest-restaurant-state-130000516.html

    Tennessee: Varallo’s (1907) Nashville. Varallo's Restaurant has been a Nashville favorite since 1907, originally starting on Church Street and now located on Fourth Street. Known for its ...