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  2. Silver Oak Cellars - Wikipedia

    en.wikipedia.org/wiki/Silver_Oak_Cellars

    Silver Oak Cellars is a family-owned, California winery dedicated to producing only Cabernet Sauvignon.Silver Oak was established in 1972 by Ray Duncan and Justin Meyer.It is currently operated by Ray's sons David Duncan, who serves as the President and CEO, and his brother, Tim Duncan, who serves as Executive Vice President.

  3. Daniel Baron - Wikipedia

    en.wikipedia.org/wiki/Daniel_Baron

    Baron's Silver Oak Cabernet Sauvignon is typically aged for about 24-25 months exclusively in American oak barrels, following in the tradition of Justin Meyer. [10] [11] [12] He ages Twomey's Merlot typically for 18 months in French oak barrels, and six times during the aging process the wine is racked from barrel to barrel, something known as ...

  4. How One California Winemaker Shaped America’s Love for ...

    www.aol.com/news/one-california-winemaker-shaped...

    Silver Oak—a national icon—turns 50 this year, and it’s already embedded as a next-gen favorite. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...

  5. Raymond Duncan (entrepreneur) - Wikipedia

    en.wikipedia.org/wiki/Raymond_Duncan_(entrepreneur)

    Duncan agreed and Silver Oak was established in 1972. [5] Named after its location between Oakville and the Silverado Trail in Napa Valley, [2] Duncan and Meyer's vision for Silver Oak was to devote all their resources to producing a single wine – Cabernet Sauvignon. Silver Oak remains true to that vision today. [5] Silver Oak Cellars, Oakville

  6. Looking for a new bourbon? Here are 9 releases to try this month

    www.aol.com/looking-bourbon-9-releases-try...

    Bardstown’s Silver Oak is a blend of six unique bourbons, aged 9 to 15 years, and finished in Silver Oak Cabernet barrels for 17 months. On the nose, experience baked strawberry, plum, and ...

  7. Justin Meyer - Wikipedia

    en.wikipedia.org/wiki/Justin_Meyer

    The Silver Oak winery began production in 1981 and the 1982 harvest was considered by Meyer to be "something special" and was attempted to be replicated in later years. [8] Growth of the company from 1977 onwards enabled Silver Oak to purchase further vineyards in the 1980s and early 1990s, becoming one of the most successful Cabernet Sauvignon ...

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