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Alabama: Saw's Soul Kitchen. Birmingham Saw's Soul Kitchen serves amazing barbecue pork and chicken, according to reviewers. Sandwiches start at $9. It has a food truck called Saw's Street Kitchen.
Lannie's Bar-B-Q Spot | Selma, Alabama. Details: 2115 Minter Ave.; 334-874-4478 Lannie's Bar-B-Q Spot restaurant review: Our local food writer recommends the famous pulled pork sandwich with red ...
A sausage similar to a hot dog, made of veal and pork, served in a steamed bun, and topped with celery salt, yellow mustard, chopped onions, and a seasoned meat sauce made from ground beef. [199] Polish Boy: Midwest Cleveland: A kielbasa sausage covered with French fries, barbecue sauce, and cole slaw, served in a long bun. [200] Ripper: Northeast
Alabama is known for its smoked chicken which is traditionally served with Alabama white sauce, [27] a mayonnaise-based sauce including vinegar, black pepper, and other spices. The sauce was created by Bob Gibson in Decatur, Alabama during the 1920s and served at the restaurant bearing his name, Big Bob Gibson's Barbecue. [28]
The menu here is worthy of two stars from Michelin, which gives the restaurant high marks for whimsy and offbeat dishes such as soy chicharrón with wakasabi (a guacamole with a dash of wasabi ...
A half-smoke is a type of hot dog found in Washington, D.C., and the surrounding region. [1] Larger, spicier, and with more coarsely-ground meat than a regular hot dog, the sausage is often half-pork and half-beef, smoked, and served with herbs, onion, and chili sauce.
1. Saw’s Street Kitchen. Birmingham, Alabama. For ribs, burgers, fries, and other southern barbecue classics, Saw's Street Kitchen is a winner. Meatloaf sandwiches all night. Related: Best Hole ...
Chorizo sausage Saucisson Skilandis Sausages being smoked. This is a list of notable sausages.Sausage is a food and usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.