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  2. Kessler Whiskey - Wikipedia

    en.wikipedia.org/wiki/Kessler_Whiskey

    Kessler Whiskey is an American brand of blended whiskey started by Julius Kessler in 1888. [1] It is known for the slogan, "Smooth as Silk". [1] The brand is currently owned and produced by Suntory Global Spirits. [1] In 2012 the website of Beam, Inc. (now defunct) claimed it to be the number-two selling American blended whiskey. [1]

  3. Bavarian Meats - Wikipedia

    en.wikipedia.org/wiki/Bavarian_Meats

    Bavarian Meats is an American meat producer and processing company based in Seattle, Washington. The company supplies meats to various delicatessens and grocery stores in the Pacific Northwest . From 1961 to 2020, Bavarian Meats operated a delicatessen of their own in Downtown Seattle , including a space at Pike Place Market which closed in ...

  4. Benton's Smoky Mountain Country Hams - Wikipedia

    en.wikipedia.org/wiki/Benton's_Smoky_Mountain...

    Benton's Smoky Mountain Country Hams is a producer of cured meats in Madisonville, Tennessee, United States. The business was started in 1947 by the late Albert H. Hicks. The business was started in 1947 by the late Albert H. Hicks.

  5. Pat LaFrieda Meat Purveyors - Wikipedia

    en.wikipedia.org/wiki/Pat_LaFrieda_Meat_Purveyors

    In the following decade, the company’s economic condition began to decline as the restaurants that Pat Sr. did business with either closed down or decided to buy their meat supplies from larger meat companies such as Sysco. The company was able to turn itself around when Pat LaFrieda Jr. (Pat Sr.'s son) took over the company in 1993.

  6. Nueske's Applewood Smoked Meats - Wikipedia

    en.wikipedia.org/wiki/Nueske's_Applewood_Smoked...

    Nueske's prepares its meats with a 20- to 24-hour smoking in "16 steel-lined concrete-block smokehouses heated by open fires of applewood logs" Racks hold 80 sides at a time for about 16,000 pounds a day, with the smoked meat emerging "lean and cordovan-colored, ready to be hand-trimmed and then machine-sliced, roughly 18 one-eighth-inch slices to a pound."

  7. Creminelli Fine Meats - Wikipedia

    en.wikipedia.org/wiki/Creminelli_Fine_Meats

    Creminelli Fine Meats is an American/Italian producer and seller of artisan meats. Cristiano Creminelli launched the Salt Lake City-based company in 2007 with business partners Chris Bowler and Jared Lynch. [ 2 ]

  8. Julius Kessler - Wikipedia

    en.wikipedia.org/wiki/Julius_Kessler

    Julius Kessler (August 4, 1855 [1] – 10 December 1940) was the founder of Kessler Whiskey. Kessler was born in Budapest, Austrian Empire [2] in 1855. [3] He came to America to make his fortune. He founded Kessler Whisky in the 1870s in Leadville, Colorado. In the early days, to get his product out, Kessler went from saloon to saloon selling ...

  9. Koegel Meat Company - Wikipedia

    en.wikipedia.org/wiki/Koegel_Meat_Company

    The Koegel Meat Company is a meat processing, packaging, and distribution company based in Flint, Michigan. Koegel's produces 35 products. [ 2 ] Koegel's hot dogs are considered by the authors of "Coney Detroit" as the best hot dog for a Flint-Style Coney Dog along with Abbott's Meat 's coney sauce.

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