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AP Restaurant is a restaurant in Toronto, Ontario, Canada that occupies the highest outdoor patio in the city, [citation needed] on the 51st floor of the Manulife Centre at 55 Bloor Street West. [1] [2] The space was formerly occupied by Panorama Lounge. [2] Owned by Eatertainment, The One Eighty opened in 2015.
Symposium Cafe Restaurant & Lounge is a restaurant chain in the Canadian province of Ontario, [3] which serves as an all-day restaurant, café, and bar. [4] The first restaurant was founded in 1996 [5] [6] in the City of London by Bill and Terry Argo. They began franchising in 2004, and had thirty locations as of the end of 2017. [7]
The Toronto Star argued that the inaugural 2022 guide failed to capture the full diversity of Toronto restaurants, being overly represented by Japanese cuisine and downtown restaurants. [15] The Star also publishes its own alternative restaurant guide that it argues better captures Toronto's food scene, released around the same time as the ...
Agg cited the restaurant was looking to fill the hole of "vibrant wine bars with excellent food," which she felt was lacking in Toronto at the time of opening. [ 5 ] At opening, the kitchen was headed by executive chef and co-owner Mitch Bates, who previously led the kitchen at Michelin-starred Momofuku Ko and former Toronto restaurant Shoto ...
The site of the Guvernment was first converted into a nightclub in 1984 as Fresh Restaurant and Nightclub by Tony and Albert Assoon, two of the four Assoon brothers who had simultaneously been running the successful and influential Twilight Zone after-hours club at 185 Richmond Street West in Toronto's Entertainment District. [2]
The National Club was founded by Ontario Letters Patent on July 6, 1874. There were 24 members in the original roster. [1] The National Club was created to provide a home and Toronto focus for Canada First, a nationalist movement founded in 1868 by George Denison, Henry Morgan, Charles Mair, William Foster and Robert Grant Haliburton.
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In March 2014, the restaurant closed following a 'serious water leak'. [15] He appeared on episode eight of the Bravo cooking travel show Around the World in 80 Plates. The episode was named after him, entitled "Feeding the Demon". [16] Alongside the winner of MasterChef Canada Season 1, Eric Chong, Leung opened a restaurant called R&D in ...