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  2. Nutrition facts label - Wikipedia

    en.wikipedia.org/wiki/Nutrition_facts_label

    Class, the definitions of which are regulated (e.g. beer, ale, lager, gin, vodka, rum, tequila, cordial, liqueurs) Health warning for beverages 0.5% or more alcohol by volume; Net contents For malt beverages, must be in United States customary units (e.g. pints or fluid ounces) For distilled spirits, must be in metric units. Bottles must be 50 ...

  3. List of alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_alcoholic_drinks

    An alcoholic drink is a drink that contains ethanol, commonly known as alcohol. Alcoholic drinks are divided into three general classes: beers , wines , and distilled beverages . They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption. [ 1 ]

  4. Alcoholic beverage - Wikipedia

    en.wikipedia.org/wiki/Alcoholic_beverage

    Unsweetened, distilled, alcoholic drinks that have an alcohol content of at least 20% ABV are called spirits. [37] For the most common distilled drinks, such as whisky (or whiskey) and vodka, the alcohol content is around 40%. The term hard liquor is used in North America to distinguish distilled drinks from undistilled ones (implicitly weaker).

  5. 8 of the most common liqueurs, explained - AOL

    www.aol.com/.../8-common-liqueurs-explained/21578316

    Liqueur, not to be confused with liquor, is a type of sweet alcoholic drink made from flowers, nuts, spices, herbs and some type of alcohol. 8 of the most common liqueurs, explained Skip to main ...

  6. Carbs Who?! These Are The Beers With The Lowest Carb Counts - AOL

    www.aol.com/lifestyle/carbs-beers-lowest-carb...

    Fortunately, it's the year 2024, and many good beer options abound for anyone avoiding carbs.

  7. Portal:Liquor - Wikipedia

    en.wikipedia.org/wiki/Portal:Liquor

    Other terms for liquor include spirit, spirituous liquor or hard liquor. While the word liquor ordinarily refers to distilled alcoholic spirits rather than beverages produced by fermentation alone, it can sometimes be used more broadly to refer to any alcoholic beverage (or even non-alcoholic products of distillation or various other liquids).

  8. 8 of the most common liqueurs, explained - AOL

    www.aol.com/article/2016/10/10/8-common-liqueurs...

    Liqueur, not to be confused with liquor, is a type of sweet alcoholic drink made from flowers, nuts, spices, herbs and some type of alcohol. Skip to main content. Sign in. Mail. 24/7 Help ...

  9. List of liqueur brands - Wikipedia

    en.wikipedia.org/wiki/List_of_liqueur_brands

    Most liqueurs range between 15% and 55% alcohol by volume. [1] Berry liqueurs 99 Berries ... See also Category:Anise liqueurs and spirits. Other herbal liqueurs

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