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  2. Polyvinylpyrrolidone - Wikipedia

    en.wikipedia.org/wiki/Polyvinylpyrrolidone

    Polyvinylpyrrolidone (PVP), also commonly called polyvidone or povidone, is a water-soluble polymer compound made from the monomer N-vinylpyrrolidone. [1] PVP is available in a range of molecular weights and related viscosities, and can be selected according to the desired application properties.

  3. List of cosmetic ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_cosmetic_ingredients

    Ingredients of cosmetic products are listed following International Nomenclature of Cosmetic Ingredients (INCI). These INCI names often differ greatly from systematic chemical nomenclature or from more common trivial names. The below tables are sorted as follows:

  4. International Nomenclature of Cosmetic Ingredients - Wikipedia

    en.wikipedia.org/wiki/International_Nomenclature...

    INCI names often differ greatly from systematic chemical nomenclature or from more common trivial names and is a mixture of conventional scientific names, Latin and English words. INCI nomenclature conventions "are continually reviewed and modified when necessary to reflect changes in the industry, technology, and new ingredient developments". [2]

  5. Povidone-iodine - Wikipedia

    en.wikipedia.org/wiki/Povidone-iodine

    Povidone-iodine (PVP-I), also known as iodopovidone, is an antiseptic used for skin disinfection before and after surgery. [ 1 ] [ 2 ] It may be used both to disinfect the hands of healthcare providers and the skin of the person they are caring for. [ 2 ]

  6. N-Vinylpyrrolidone - Wikipedia

    en.wikipedia.org/wiki/N-Vinylpyrrolidone

    N-Vinylpyrrolidone (NVP) is an organic compound consisting of a 5-membered lactam ring linked to a (2 carbon) vinyl group.It is a colorless liquid although commercial samples can appear yellowish.

  7. Iron compounds - Wikipedia

    en.wikipedia.org/wiki/Iron_compounds

    The iron compounds produced on the largest scale in industry are iron(II) sulfate (FeSO 4 ·7H 2 O) and iron(III) chloride (FeCl 3). The former is one of the most readily available sources of iron(II), but is less stable to aerial oxidation than Mohr's salt ((NH 4) 2 Fe(SO 4) 2 ·6H 2 O). Iron(II) compounds tend to be oxidized to iron(III ...

  8. Erythrosine - Wikipedia

    en.wikipedia.org/wiki/Erythrosine

    [30] In the United States, the use of erythrosine in cosmetics, topical drugs, some foods, and in all uses as its lake variant have been banned by the Food and Drug Administration (FDA) since 1990. [31]

  9. Iron(II) gluconate - Wikipedia

    en.wikipedia.org/wiki/Iron(II)_gluconate

    Iron exerts both local and systemic effects: it is corrosive to the gastrointestinal mucosa, it can have a negative impact on the heart and blood (dehydration, low blood pressure, fast and weak pulse, shock), lungs, liver, gastrointestinal system (diarrhea, nausea, vomiting blood), nervous system (chills, dizziness, coma, convulsions, headache ...