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Islamic jurisprudence specifies which foods are halal (Arabic: حَلَال, romanized: ḥalāl, lit. 'lawful') and which are haram (Arabic: حَرَام, romanized: ḥarām, lit. 'unlawful'). The dietary laws are found in the Quran, the holy book of Islam, as well as in collections of traditions attributed to the Islamic prophet Muhammad.
The halal food and beverage industry has also made a significant impact on supermarkets and other food business such as restaurants. French supermarkets had halal food sales totalling $210 million in 2011, a 10.5% growth from five years prior. In France, the market for halal foods is even larger than the market for other types of common foods.
The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.
The value of customs manifests itself in the classification of food and drinks as halal and haram; Some jurists such as Al- Shafi'i and Ibn Qudamah have determined the haram/halal criterion as "compatibility or contradiction with the Arab's customary habits and nature". [92]
The Lawful and the Prohibited in Islam is a book by Islamic scholar Yusuf al-Qaradawi, [1] [2] originally published in 1960 under the Arabic title Al-Halal Wal-Haram Fil-Islam. Some translations into English of the work include those published by: Ahl-al-bait, with annotations and commentary by Allamah Shaikh Hasan Muhammad Taqi al-Jawahiri. [1]
Mubāḥ (Arabic: مباح) is an Arabic word roughly meaning "permitted", [1] which has technical uses in Islamic law. In uṣūl al-fiqh (Arabic: أصول الفقه, lit. 'principles of Islamic jurisprudence'), mubāḥ is one of the five degrees of approval : farḍ/wājib (واجب / فرض) - compulsory, obligatory
Any fish without scales are haram (forbidden) but fish that do have scales are permissible. [2] Shia scholars tend to teach that no other aquatic creatures are halal, with the exception of certain edible aquatic crustaceans (e.g. shrimp but not crab), [3] [4] [5] which are also Halal like scaled fish.
Philippine national Halal certification logo. (full-color version). Halal literally means "permissible" in Arabic and refers to goods, including food items and services, that are permissible to consume or use under Sharia law. In contrast, haram (lit. "unlawful") refers to goods that