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2. Complete Your Steak Dinner With These Classic Side Dishes - AOL

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   These side dishes for steak will round ... for a twist on the steakhouse dinner at home, or opt for the Ree's Best Ever Macaroni Salad with a big ... be in the South to enjoy this classic side ...

3. 15 Best Barbecue Side Dishes - AOL

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   Hamburgers, hot dogs and grilled cuts of meat are best served with common barbecue staples like corn, vegetables and potato salads. For recipes to round out the menu at your next cookout, try ...

4. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

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   This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe

5. List of regional dishes of the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_regional_dishes_of...

   An Italian-American pasta dish of chicken, rigatoni, and hot or sweet peppers, in a spicy cream and tomato sauce. [103] Chicken Vesuvio: Midwest Chicago Pieces of chicken on the bone, with potato wedges and peas, cooked with white wine, garlic, and olive oil. An Italian American dish. [104] Hawaiian haystack: West Idaho and Utah

6. Cuisine of the Southern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Southern...

   On the Side: More than 100 Recipes for the Sides, Salads, and Condiments That Make the Meal. Simon & Schuster, 2004. ISBN 0-7432-4917-8. The Junior League of Charleston. Charleston Receipts. Wimmer Brothers, 1950. ISBN 0-9607854-5-0. Lewis, Edna and Peacock, Scott. The Gift of Southern Cooking: Recipes and Revelations from Two Great American ...

7. Rosh Hashanah Brisket & Side Dishes - AOL

   www.aol.com/lifestyle/food-rosh-hashanah-brisket...

   To prepare for Rosh Hashanah, many find themselves scrambling to cook delicious meals for family and friends to enjoy over the holiday. Brisket is often a go-to for the main course of Rosh Hashanah.

8. List of Argentine dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Argentine_dishes

   main or side vegetable dish prepared with fresh corn, sautéed onions and some spices, depending on the region or taste. The dough is wrapped in corn husks and boiled. Locro: Northwest stew a stew of squash, meat, and hominy: Matambre: Pampas roulade a roulade of flank steak and vegetables usually cut in thick slices and served cold. [4 ...

9. I'm a professional chef. Here are the best ways to prepare ...

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   Cook the steak in a pan or on a grill to medium-rare to ensure the most tenderness and get those juices flowing. You should let your steak rest for a few minutes before slicing it against the grain.