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Shan tohu: ရှမ်းတိုဟူး: Shan A type of tofu made from chickpea flour or yellow split pea eaten as fritters (tohpu jaw) or in a salad (tohpu thohk), also eaten hot before it sets as tohu byawk aka tohu nway and as fried dried tohpu (tohu jauk kyaw). Wet tha chin ဝက်သားချဉ် Shan Preserved minced pork in rice.
Masala Mantra can also boast of having a location in Dubai, UAE. Menu stand-outs. Appetizers include Kashmiri ($6) naan bread baked with raisin, nuts and dates and shrimp manchurian ($14 ...
Biryani (/ b ɜːr ˈ j ɑː n i /) is a mixed rice dish popular in South Asia, made with rice, meat (chicken, goat, lamb, beef) or seafood (prawns or fish), and spices.To cater to vegetarians, the meat or seafood can be substituted with vegetables or paneer. [1]
The Kahiki Supper Club was a Polynesian-themed restaurant in Columbus, Ohio.The supper club was one of the largest tiki-themed restaurants in the United States, and for a time, the only one in Ohio.
Hyderabadi biryani (also known as Hyderabadi dum biryani) is a style of biryani originating from Hyderabad, India made with basmati rice and meat (mostly goat meat). Originating in the kitchens of the Nizam of Hyderabad , it combines elements of Hyderabadi and Mughlai cuisines.
The Malvani masala, a form of dried powder masala, is a combination of 15 to 16 dry spices. This masala is coarsely ground and stored in jars to be utilized when required. However, not all of the cuisine is hot and spicy; the Konkanastha Brahmin style of food is an example of less spicy food. Fish dishes dominate Malvani cuisine.
Kutchi Memons are an Indian Muslim Community and an ethnic group from Kutch in Gujarat, India, who are Kutchi people speaking the Kutchi language.They are related to the Memons associated with the historic state of Kathiawar, a Muslim community of Pakistan and India, who speak the Memoni language.
The Memon are a Muslim community in Gujarat India, and Sindh, Pakistan, the majority of whom follow the Hanafi fiqh of Sunni Islam. [4] They are divided into different groups based on their origins: Kathiawari Memons, Kutchi Memons and Bantva Memons from the Kathiawar, Kutch and Bantva regions of Gujarat respectively, and Sindhi Memons from Sindh.
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