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This easy recipe comes together in just 5 minutes, making it a quick snack or appetizer. ... Flavored with turmeric, ginger and garlic, this tahini dip recipe is perfect for dipping vegetables or ...
By Hillary Pollak Today: Tahini isn't just for hummus. Here are five ways to use this savory and smooth sesame seed spread to its full potential. As far as spreads go, tahini isn't much to look at.
Here are 5 unexpected dishes that use tahini. For premium support please call: 800-290-4726 more ways to reach us
While the ingredients vary from region to region, the essentials (eggplants, tahini, garlic, lemon) are generally the same. [citation needed] In Armenia, the dish is known as mutabal. The essential ingredients in Armenian mutabal are eggplant, tahini, garlic, lemon, and onion; and most Armenians also add cumin. [citation needed]
A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .
Tahini (/ t ə ˈ h iː n i, t ɑː-/) (Arabic: طحينة, lit. 'grounded', /- n ə / ) or rashi ( Arabic : راشي ) is a Middle-Eastern condiment made from ground sesame . [ 3 ] Its more commonly eaten variety comes from hulled sesame, but unhulled seeds can also be used for preparing it. [ 4 ]
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Hummus (/ ˈ h ʊ m ə s /, / ˈ h ʌ m ə s /; [1] [2] Arabic: حُمُّص ḥummuṣ, ' chickpeas ', also spelled hommus or houmous), is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. [3] The standard garnish in the Middle East includes olive oil, a few whole ...
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