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The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Ameristar St. Charles has over 130,000 square feet of gaming space, 400 hotel rooms, a pool, 7 restaurants, 12 bars, an entertainment venue, a spa, and 20,000 square feet of event space. Unlike Illinois casinos, it is open 24 hours a day except for Wednesdays, when the casino closes from 5am to 6am.
Protestant Cay is a four-acre triangular islet in the Christiansted Harbor, 200 yards north of Christiansted. [1] [2] The island is home to a resort, [3] the Hotel on the Cay, which is home to a protected sand beach, small shop and beach bar. [4] [5] It also has the closest beach to Downtown Christiansted. [6]
Billy's Stone Crab. City / Town: Hollywood, Florida Address: 400 N. Ocean Drive Hours: Daily: noon to 10 p.m. Phone: (954) 388-9198 Website: crabs.com Looking for a more upscale all-you-can-eat ...
Adult lunch prices are listed as $11.49 Monday through Friday and $16.99 Saturday and Sunday, according to the buffet's website. Kids' lunch prices range from free up to $8.99, depending on the ...
Robert A. Armstrong, owner of the Buccaneer Hotel in 1998. The Buccaneer, formally known as The Buccaneer Beach & Golf Resort, is a luxury historic hotel and beach resort about 3 miles (4.8 km) northeast of Christiansted, on the island of Saint Croix, U.S. Virgin Islands, beyond Altona Lagoon. [1]
Kings began in North Versailles, Pennsylvania in 1967 as Kings Country Shoppes. This name was later changed to Kings Family Restaurants to indicate the establishment was a restaurant rather than a store. By 1980 the number of restaurants had grown to 7, and 24 by 1990.
In Japan, a buffet or smorgasbord is known as a viking (バイキング - baikingu). It is said that this originated from the restaurant "Imperial Viking" in the Imperial Hotel, Tokyo, which was the first restaurant in Japan to serve buffet-style meals. Dessert Vikings are very popular in Japan, where one can eat from a buffet full of desserts.