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  2. Are There Any Benefits to Drinking Alkaline Water? - AOL

    www.aol.com/benefits-drinking-alkaline-water...

    Human blood is slightly basic with a pH of 7.4. Alkaline water typically has a pH of 8 or 9, meaning it’s more basic than regular tap or bottled water, which can be neutral or slightly acidic ...

  3. Water ionizer - Wikipedia

    en.wikipedia.org/wiki/Water_ionizer

    A water ionizer (also known as an alkaline ionizer) is a home appliance which claims to raise the pH of drinking water by using electrolysis to separate the incoming water stream into acidic and alkaline components. [1] [2] [3] The treated water is called alkaline water.

  4. Here’s How to Make Alkaline Water at Home (So You Don ... - AOL

    www.aol.com/alkaline-water-home-don-t-180000835.html

    Alkaline water typically has a pH between 7.5 and 9. Proponents of eating and drinking more alkaline things believe that doing so will help keep your blood pH level as alkaline as possible.

  5. Alkaline water electrolysis - Wikipedia

    en.wikipedia.org/wiki/Alkaline_water_electrolysis

    Alkaline water electrolysis is a type of electrolysis that is characterized by having two electrodes operating in a liquid alkaline electrolyte. Commonly, a solution of potassium hydroxide (KOH) or sodium hydroxide (NaOH) at 25-40 wt% is used. [ 6 ]

  6. Black water (drink) - Wikipedia

    en.wikipedia.org/wiki/Black_water_(drink)

    However, the health benefits of consuming FvA through black water are not well studied. While there are purported to be benefits to the immune system, intaking too much FvA may also be toxic. [6] In low doses, it is thought to be safe to consume. [9] Black water is reported to be tasteless, or only have a slight aftertaste. [10]

  7. What you should know about carbonated water and weight loss - AOL

    www.aol.com/carbonated-waters-weight-loss-don...

    Once in the blood, CO2 is rapidly converted into bicarbonate ions as part of a process that maintains pH balance. This conversion then causes red blood cells to become more alkaline, Takahashi said.

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