enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Acorns aren't just for squirrels, but read this before eating ...

    www.aol.com/acorns-arent-just-squirrels-read...

    Acorns are rich in vitamins, nutrients and minerals that help to support heart, bone and muscle health, as well as energy, metabolism and brain function, according to Best.

  3. List of U.S. state foods - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_foods

    State Food type Food name Image Year & citation Alabama: State cookie Yellowhammer cookie: 2023 [1] State nut: Pecan: 1982 [2] State fruit: Blackberry: 2004 [3] State ...

  4. Aesculus flava - Wikipedia

    en.wikipedia.org/wiki/Aesculus_flava

    Genus name is the latin name for a kind of oak bearing edible acorns but applied by Linnaeus to this genus. [8] Aesculus was the Latin name that is given to an oak or any tree that has seeds that are eaten by livestock, while flava (or flavum) is the Latin word for yellow, referring to the buckeye's yellow flowers. [ 9 ]

  5. Quercus acutissima - Wikipedia

    en.wikipedia.org/wiki/Quercus_acutissima

    Acorns from Quercus acutissima. Quercus acutissima is a medium-sized deciduous tree growing to 25–30 metres (82–98 feet) tall with a trunk up to 1.5 m (5 ft) in diameter.

  6. Acorn - Wikipedia

    en.wikipedia.org/wiki/Acorn

    Jays and squirrels that scatter-hoard acorns in caches for future use effectively plant acorns in a variety of locations in which it is possible for them to germinate and thrive. Even though jays and squirrels retain remarkably large mental maps of cache locations and return to consume them, the odd acorn may be lost, or a jay or squirrel may ...

  7. List of forageable plants - Wikipedia

    en.wikipedia.org/wiki/List_of_forageable_plants

    Leaves (when young, in April), edible raw as a salad vegetable . Berries (in autumn), edible raw, or made into jellies, jams and syrups, or used as a flavoring [6] Beech: Fagus sylvatica: Europe, except parts of Spain, northern England, northern parts of Northern Europe: Nuts (in September or October), edible raw or roasted and salted, or can ...

  8. Quercus garryana - Wikipedia

    en.wikipedia.org/wiki/Quercus_garryana

    The mildly sweet (but perhaps unpalatable) acorns are edible, ideally after leaching. [5] [29] The bitterness of the toxic tannic acid would likely prevent anyone from eating enough to become ill. [29] Native Americans ate the acorns raw and roasted, also using them to make a kind of flour. [4] The hardwood is hard and heavily ring-porous.

  9. Edible Arrangements - Wikipedia

    en.wikipedia.org/wiki/Edible_Arrangements

    Edible Arrangements ended 2009 with 74 new stores and franchise agreements for more than 85 locations in the U.S. and internationally, totaling the number of units to 940. The company's U.S. growth in 2009 was concentrated in Texas and the Midwest with stores also opening in other locations including California, Massachusetts, Pennsylvania, and ...