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Panda Express is an American fast food restaurant chain that specializes in American Chinese cuisine.With over 2,400 locations, [3] it is the largest Asian-segment restaurant chain in the United States, [4] [5] and is mainly located in North America and Asia. [6]
Panda Express Logo Panda Inn Logo. Panda Restaurant Group, Inc. is the parent company of Panda Inn, Panda Express and Hibachi-San.It was founded by Andrew and Peggy Tsiang Cherng [4] and Andrew's father, Master Chef Ming-Tsai Cherng; the family originated from the Yangzhou region of China's Jiangsu province.
Cherng was born in April 1948 in Yangzhou, Jiangsu Province, Republic of China on the northern bank of the Yangtze River. [5] His father was Ming-Tsai Cherng, a chef. He and his family moved to Taiwan after the Kuomintang was defeated on mainland China at the end of the Chinese Civil War, [1] and in 1963, his family moved to Yokohama, Japan, where his father had taken a job as a chef.
Site work is underway on a piece of vacant land slated to be the new home of Starbucks and Panda Express on Lincoln Way East between 24th Street SE and 26th Street SE in Massillon. Both businesses ...
Here's our guide to the entire Panda Express menu with pictures, ranked from best to worst. Prices and availability may vary. Panda Express. 1. The Original Orange Chicken.
San Diego’s newest giant pandas landed in California on Thursday, according to Chinese state media – marking the first time Beijing has granted new panda loans to the United States in two decades.
Peggy Tsiang Cherng (pronounced / ˈ tʃ ɜːr ŋ /, born 1947/1948) is an American billionaire businesswoman and computer scientist who co-founded Panda Express in 1983 and is the co-chief executive officer of Panda Restaurant Group.
The first Panda Inn was founded by Andrew and Peggy Cherng and Andrew's father, Master Chef Ming-Tsai Cherng, [5] all of whom used to live in the Yangzhou region of China's Jiangsu province. Their first location was opened on June 8, 1973, in Pasadena , California . [ 6 ]