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The state of Indiana is home to 208 species [1] of fishes that inhabit its rivers, lakes, and streams that make up five watersheds.Indiana is the state with the most fish species of any state [2] north of the Ohio River and includes Great Lakes species.
Some mollusc species are commercially exploited and shipped as part of the international trade in shellfish; other species are harvested, sold and consumed locally. Some species are collected and eaten locally but are rarely bought and sold. A few species of molluscs are not commonly eaten now, but were eaten in historical or prehistoric times.
Here's a list of the state records for Ohio's biggest fish ever caught. ... Here's a look at the Ohio records, by species as compiled and maintained by the Outdoor Writers of Ohio State Record ...
Smelts are one of the best choices of freshwater and saltwater fish to eat, as one of the types of edible fish with the lowest amount of mercury. [7] Smelts can be found in the Atlantic and Pacific oceans, as well as in some freshwater lakes across Canada. Smelts were eaten by many different native peoples who had access to them.
Ohio is reeling in an official state fish, the walleye.. During a marathon session on June 26 before legislators break for the summer, the Ohio House approved H.B. 599, naming the walleye Ohio's ...
Whether you’re planning to fish in the pond near your house, trying to set a new catfish record or going to Lake Erie to angle for different kinds of fish, it might be wise to get a fishing license.
Over 32,000 species of fish have been described, [3] making them the most diverse group of vertebrates. In addition, there are many species of shellfish. However, only a small number of species are commonly eaten by humans. [citation needed]
The 70 wild species shown in this table total 41,925,250 tonnes. Other wild species total 49,410,980 for a world total of 91,336,230 tonnes of wild, captured animals. [2] The 31 cultivated species shown in this table total 45,252,999 tonnes.