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Cabalen, which literally translates to "a fellow Kapampangan", is a group of casual - fine dining restaurants known for authentic Kapampangan dishes and different Filipino specialties, originating from Pampanga, [2] such as Gatang Kohol (snails in coconut milk), betuteng tugak (stuffed frog), kamaru (), adobong pugo (quail) and balut [2] (developing bird embryo).
Max's Restaurant in Malolos, Bulacan. Max's Restaurant was first established in 1945, shortly after World War II, by Maximo Gimenez, a Stanford-educated teacher.Gimenez befriended the American occupation troops stationed in Quezon City, who regularly paid visits to Maximo's home for drinks; the troops later insisted that they pay for the food and beverages being served, prompting Maximo to ...
Gerry's Restaurant and Bar, formerly Gerry's Grill, is a group of restaurants in the Philippines which has branches in the other countries. Its first branch opened at Tomas Morato in Quezon City on February 14, 1997. Later, four branches opened in the US. In 2010, it started to expand in Singapore and, in 2012, in Qatar.
A Dencio's branch at SM City Clark, Angeles City. Dennis Nakpil and Dennis Mariano Jr. thought of creating a restaurant that emphasizes certain Philippine traditions. Their principle was "bringing the BARRIO into the metropolis." Thus, they opened one in Quezon City in 1991. [3] They named it Dencio's.
The first Tokyo Tokyo restaurant opened on April 22, 1985 at the Quad Carpark (later Park Square 1) in Makati and at the time was the first Japanese fast-food restaurant to serve unlimited rice with its dishes.
American fast casual restaurant chain based in New York City. Opened its first branch in the Philippines on May 10, 2019, in Bonifacio High Street, Bonifacio Global City. [19] Starbucks: Coffee chain: 1997 Rustan Coffee Corporation Opened its first store in the Philippines at Ayala Avenue in December Red Ribbon Bakeshop: Bakery: 1979: Jollibee ...
SM North EDSA (also known as The SM Center North EDSA, The SM City North EDSA and SM City North EDSA in the past) is a large shopping mall located in Quezon City, Metro Manila, Philippines. It is the first SM Supermall in the country and formerly the largest shopping mall in the Philippines from 2008 to 2011, circa 2014, and from 2015 to 2021.
Congo Grille at SM City Clark, Angeles, Pampanga. Congo Grille was established in 1999 by Kenneth Sytin and his brothers. That year, the business had as many as 13,000 customers a month and was dubbed "the fastest growing grill in town." [4] In 2006, Congo Grille participated in the Annual Sisig Festival held in Angeles City.