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2. Are pickles good for you? What a dietitian says about the ...

   www.aol.com/lifestyle/pickles-good-dietitian...

   Additionally, consuming fermented foods (such as fermented pickles, ... Lastly, be aware that some store-bought pickles may contain artificial preservatives or coloring agents, though more data is ...

3. Why Your Diet Needs More Fermented Pickles - AOL

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   Pickles contain a fairly high amount of sodium per serving, and an overage of sodium is linked to adverse health outcomes.“It’s okay to eat pickles daily if you’re balancing out their sodium ...

4. Fermented foods are great for gut health. A top scientist ...

   www.aol.com/fermented-foods-great-gut-health...

   Research on fermented foods is still developing, but according to a 2022 review in the journal Nutrients, studies suggest they can reduce risks of cardiovascular disease and type 2 diabetes and ...

5. List of fermented foods - Wikipedia

   en.wikipedia.org/wiki/List_of_fermented_foods

   Tibicos water crystals made with Muscovado. This is a list of fermented foods, which are foods produced or preserved by the action of microorganisms.In this context, fermentation typically refers to the fermentation of sugar to alcohol using yeast, but other fermentation processes involve the use of bacteria such as lactobacillus, including the making of foods such as yogurt and sauerkraut.

6. List of microorganisms used in food and beverage preparation

   en.wikipedia.org/wiki/List_of_microorganisms...

   vegetable pickle [2] Lactobacillus siliginis: bacterium: bread (sourdough) [2] Lactobacillus similis: bacterium: liquor rum [2] Lactobacillus spicheri: bacterium: bread (sourdough) [2] Lactobacillus suebicus: bacterium: fruit [2] Lactobacillus spp. bacterium: dairy butter [6] Lactobacillus spp. bacterium: vegetable olive [6] Lactobacillus ...

7. Levilactobacillus brevis - Wikipedia

   en.wikipedia.org/wiki/Levilactobacillus_brevis

   [1] [2] It can be found in many different environments, such as fermented foods, and as normal microbiota. L. brevis is found in food such as sauerkraut and pickles. It is also one of the most common causes of beer spoilage. Ingestion has been shown to improve human immune function, and it has been patented several times.

8. Are Pickles a Gut-Healthy Snack? It Depends on How They're ...

   www.aol.com/lifestyle/pickles-gut-healthy-snack...

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9. Category:Pickles - Wikipedia

   en.wikipedia.org/wiki/Category:Pickles

   This category contains foods preserved by the process of pickling. Some of these foods also qualify as fermented foods ... List of pickled foods; Pickle juice; A. ...