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The appearance of the fruit can be regarded as an intermediate shape between the jackfruit and the breadfruit. It is round to oblong, 15–20 cm long and 13 cm broad, and weighing about 1 kg. The thick rind is covered with soft, broad spines. They become hard and brittle as the fruit matures.
Ginataang langka, is a Filipino vegetable stew made from unripe jackfruit in coconut milk and spices. The dish includes a wide variety of secondary ingredients like seafood, meat, and other vegetables. The dish also commonly adds bagoong alamang (shrimp paste) and may be spiced with chilis or soured with vinegar.
Monkey jack (Artocarpus lacucha) fruits, Kolkata, West Bengal, India An Artocarpus lacucha twig in Panchkhal VDC, Nepal. Artocarpus lacucha, also known as monkey jack [1] or monkey fruit, [1] is a tropical evergreen tree species of the family Moraceae.
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A higher ratio of plant-based protein yield heart benefits By the end of the 30-year study, 16,118 participants reported developing CVD, and 10,187 participants reported developing CHD.
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The jackfruit (Artocarpus heterophyllus) [6] is a species of tree in the fig, mulberry, and breadfruit family (). [7] The jackfruit is the largest tree fruit, reaching as much as 55 kg (120 pounds) in weight, 90 cm (35 inches) in length, and 50 cm (20 in) in diameter.
The psychological benefits of laughter have been researched for some time, according to Sara Brides, a licensed clinical social worker who treats patients at Novant Health Cancer Institute in ...