enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Laboratory water bath - Wikipedia

    en.wikipedia.org/wiki/Laboratory_water_bath

    A water bath is laboratory equipment made from a container filled with heated water. It is used to incubate samples in water at a constant temperature over a long period of time. Most water baths have a digital or an analogue interface to allow users to set a desired temperature, but some water baths have their temperature controlled by a ...

  3. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  4. Reflux - Wikipedia

    en.wikipedia.org/wiki/Reflux

    The diagram shows a typical reflux apparatus. It includes a water bath to indirectly heat the mixture. As many solvents used are flammable, direct heating with a Bunsen burner is not generally suitable, and alternatives such as a water bath, oil bath, sand bath, electric hot plate or heating mantle are employed. [6]

  5. Thiele tube - Wikipedia

    en.wikipedia.org/wiki/Thiele_tube

    A sealed capillary, open end pointing down, is placed in the fusion tube. The Thiele tube is heated; dissolved gases evolve from the sample first. Once the sample starts to boil, heating is stopped, and the temperature starts to fall. The temperature at which the liquid sample is sucked into the sealed capillary is the boiling point of the sample.

  6. Ring and Ball Apparatus - Wikipedia

    en.wikipedia.org/wiki/Ring_and_Ball_Apparatus

    The ring is set with the ball on top with ball guides on the grooved plate within the heating bath. As the temperature rises, the balls begin to sink through the rings carrying a portion of the softened sample with it. The temperature at which the steel balls touch the bottom plate determines the softening point in degrees Celsius. [5] [6]

  7. Temperature measurement - Wikipedia

    en.wikipedia.org/wiki/Temperature_measurement

    Such thermometers are usually calibrated so that one can read the temperature simply by observing the level of the fluid in the thermometer. Another type of thermometer that is not really used much in practice, but is important from a theoretical standpoint, is the gas thermometer. Other important devices for measuring temperature include:

  8. Almond Butter and Jelly French Toast Recipe - AOL

    homepage.aol.com/food/recipes/almond-butter-and...

    Science & Tech. Shopping. Sports

  9. Calorimeter - Wikipedia

    en.wikipedia.org/wiki/Calorimeter

    In more recent calorimeter designs, the whole bomb, pressurized with excess pure oxygen (typically at 30 standard atmospheres (3,000 kPa)) and containing a weighed mass of a sample (typically 1–1.5 g) and a small fixed amount of water (to saturate the internal atmosphere, thus ensuring that all water produced is liquid, and removing the need ...