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The best dive bars are no-frills, ... Family-owned and -operated since 1908, Holler House is, like many bars in Milwaukee's historically Polish South Side, ...
Dive in & belly up! Traveling across America these days can sometimes feel like a cultural blur. There's the same fast-food and chain restaurants almost everywhere, and the same is true for big ...
The term dive was first used in the press in the U.S. in 1880s to describe disreputable places that were often in basements into which one "dives below". [3]: 1 A dive bar may also be known as "brown bars" or "brown pubs" in parts of Western Europe and Northern Europe, for example brun bar or brun pub in Norway. [4] [5] [6]
“In the South, the definition of a dive bar is anything but strict, with historic dimly lit dives, breezy sand-floored tiki spots, old-school piano bars, beloved college town haunts, and almost ...
While the definition of a "dive bar" varies, the following is a list of notable establishments which have been described as such. A dive bar is typically a small, unglamorous, eclectic, old-style drinking establishment with inexpensive drinks; it may feature dim lighting, shabby or dated decor, neon beer signs, packaged beer sales, cash-only ...
The bar garnered attention when developers Crosland Southeast and Nuveen Real Estate began construction of an apartment complex in the immediate area and tried – but failed – to purchase the bar's property. [6] The Washington Post stated that "this small dive bar is a middle finger to the development surrounding it". [8]
Located in the basement of the Clermont Motor Hotel at 789 Ponce De Leon Avenue, in the Poncey-Highland neighborhood, the dive bar [1] [2] has survived multiple attempts at being closed by the Atlanta city government, and has established a nationwide reputation for its kitschy atmosphere and unusual dancers.
The inside is dark, cozy, and dive bar-like, with a large mural depicting the Octagon's location. Pizzas are thin, crispy, and cut into squares. Order sauerkraut and banana peppers on yours to eat ...